BEEF DAUBE
Bring French flavors to your fall dinner. Enjoy this hearty stew made with beef braised in wine, vegetables, garlic, and bouquet garni, and cooked in a Dutch oven.
Provided by Betty Crocker Kitchens
Categories Entree
Time 12h45m
Yield 9
Number Of Ingredients 11
Steps:
- In 5-quart Dutch oven, heat oil over medium heat. Sprinkle beef with salt and pepper. Brown beef in batches in hot oil until browned on all sides. Remove beef to large plate.
- Add onions, carrots and garlic to drippings in Dutch oven. Cook over medium heat 6 to 8 minutes, stirring occasionally. Add tomatoes and wine. Return beef to pan; add bouquet garni. Heat to boiling; reduce heat. Cover; simmer 1 hour 30 minutes. Cool completely. Cover; refrigerate 8 hours or overnight.
- Remove Dutch oven from refrigerator. Skim fat from surface, if desired. Let stand 20 minutes. Heat to boiling over medium heat; reduce heat. Cover; simmer 1 hour. Uncover; simmer 30 minutes longer or until beef is very tender and stew is thickened. Remove bouquet garni before serving. Garnish with thyme.
Nutrition Facts : Calories 370, Carbohydrate 10 g, Fiber 2 g, Protein 43 g, SaturatedFat 4 1/2 g, ServingSize 1 Serving, Sodium 580 mg
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #cuisine #preparation #north-american #main-dish #beans #beef #canadian #dietary #low-sodium #low-carb #low-in-something #meat #4-hours-or-less
You'll also love
Gulfam
[email protected]This beef daube was a bit time-consuming to make, but it was worth it. The meat was so tender and the sauce was so flavorful.
Alal Iran
[email protected]This beef daube was a hit with my family. The meat was so tender and the sauce was so flavorful.
Just Viewing
[email protected]This beef daube was easy to make and so delicious. I will definitely be making it again.
Katina Wright
[email protected]This beef daube was delicious! The meat was so tender and the sauce was so flavorful.
MDKAI
[email protected]This beef daube was amazing! The meat was so tender and flavorful, and the sauce was rich and delicious. I will definitely be making this dish again.
Vannessa Malherbe
[email protected]This beef daube recipe is a must-try. The meat is fall-off-the-bone tender, and the sauce is rich and flavorful. I served it over mashed potatoes, and it was a perfect meal.
rafay Batool
[email protected]I love this beef daube recipe. It's so easy to make, and the results are always amazing. The meat is always tender and juicy, and the sauce is flavorful and rich. I highly recommend this recipe.
Witold Krasucki
[email protected]This beef daube recipe is a winner! The meat was so tender and flavorful, and the sauce was rich and delicious. I served it over rice, and it was a perfect meal.
Sue Esmann
[email protected]I made this beef daube for a dinner party, and it was a huge hit. Everyone raved about how tender the meat was and how delicious the sauce was. I will definitely be making this dish again.
pramila dangol
[email protected]This was my first time making beef daube, and it was easier than I thought it would be. The instructions were clear and easy to follow, and the dish turned out great. The meat was tender and juicy, and the sauce was flavorful and rich.
Axam Bilal
[email protected]I've made this beef daube recipe several times, and it's always a hit. The meat is always tender and flavorful, and the sauce is rich and delicious. I love serving it over egg noodles.
Md Dhalowr
[email protected]This beef daube recipe is a must-try. The meat is fall-off-the-bone tender, and the sauce is rich and flavorful. I served it over mashed potatoes, and it was a perfect meal.
dahenb123 shamallb123
[email protected]I love this beef daube recipe. It's so easy to make, and the results are always amazing. The meat is always tender and juicy, and the sauce is flavorful and rich. I highly recommend this recipe.
Samson Nnonjela
[email protected]This beef daube recipe is a winner! The meat was so tender and flavorful, and the sauce was rich and delicious. I served it over rice, and it was a perfect meal.
Vihanga Kawmina
[email protected]I made this beef daube for a dinner party, and it was a huge hit. Everyone raved about how tender the meat was and how delicious the sauce was. I will definitely be making this dish again.
Rachel Johnson
[email protected]This was my first time making beef daube, and it was easier than I thought it would be. The instructions were clear and easy to follow, and the dish turned out great. The meat was tender and juicy, and the sauce was flavorful and rich.
Abdi Gm
[email protected]I've made this beef daube recipe several times now, and it always turns out perfectly. The meat is always fall-off-the-bone tender, and the sauce is so flavorful. I love serving it over egg noodles.
Karabo Maletswa
[email protected]This beef daube recipe is a keeper! The meat was so tender and flavorful, and the sauce was rich and delicious. I served it over mashed potatoes, and it was a hit with my family.