Steps:
- 1. Trim all fat off meat,Cut steak in to 4 inch strips. The steak should be about 1/2 inch thick.Pound meat lightly, you don't want it too thin.
- 2. Add all ingredients in a large bowl. Mix well. Cover and refrigerate overnight (8 hrs).
- 3. Line cookie sheets with tin foil.Place steak strips on sheets, don't overlap meat.Set oven at lowest temperature. (150-175°F).
- 4. Bake six hours, turning after three hours.Jerky is done when meat is dried out, depending on your oven.
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Virginia Gana
[email protected]This beef jerky is the perfect gift for friends and family. It's delicious and everyone loves it.
Ajuz Magar
[email protected]I love how this recipe allows you to customize the flavor of the jerky. You can add different spices and herbs to create your own unique blend.
El Metadore
[email protected]This is a great recipe for beginners and experienced cooks alike. It's easy to follow and the results are amazing.
Abdrmen Meki
[email protected]I made this recipe for my husband and he loved it! He said it was the best beef jerky he's ever had.
Erons Odigie
[email protected]This beef jerky is so good, I'm starting to think I might never buy store-bought jerky again.
MbhBakul
[email protected]I'm so glad I found this recipe. It's the perfect way to use up leftover steak or roast beef.
Donadamzofficial Donadamzofficial
[email protected]This beef jerky is the perfect road trip snack. It's easy to pack and it keeps me full and satisfied for hours.
Bontwe
[email protected]I love that this recipe is so versatile. I've used different types of meat and marinades, and it always turns out delicious.
Joseph sireo
[email protected]This recipe is a lifesaver! I'm always looking for healthy snacks, and this beef jerky is the perfect solution. It's high in protein and low in fat, so I can feel good about eating it.
Sidra Farooq
[email protected]I've tried many beef jerky recipes, but this one is by far the best. The meat is so tender and the flavor is out of this world.
Joe Alvarez
[email protected]This is the best beef jerky I've ever had. It's so flavorful and addictive, I can't get enough of it!
Nispriha Sujeewon
[email protected]I made this recipe for a party and it was a huge hit! Everyone loved the jerky and asked for the recipe.
Selena Case
[email protected]This jerky is so good, I can't stop snacking on it! It's the perfect balance of sweet, salty, and savory.
Benco 123
[email protected]I love how easy this recipe is to follow. Even as a beginner cook, I was able to make delicious beef jerky on my first try.
BlackBeauty Williams
[email protected]This beef jerky recipe is a winner! The meat turned out tender and flavorful, with just the right amount of spice. I'll definitely be making this again.