I like to serve this stir-fry over penne pasta, but feel free to use whatever variety you have on hand. The recipe also makes a filling meatless dish when you leave out the beef strips.-Elaine Norgaard, Penn Valley, California
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 16
Steps:
- Cook pasta according to package directions. In a small bowl, combine cornstarch and 1/4 cup broth until smooth; set aside. , Meanwhile, in a large nonstick skillet or wok, stir-fry beef in oil for 1 minute or until meat is no longer pink. Add the asparagus, onions and garlic; stir-fry for 2 minutes. Add the mushrooms, tomato, basil and oregano; stir-fry 2 minutes longer or until vegetables are crisp-tender. , Add the wine, olives, salt, pepper and remaining broth. Stir cornstarch mixture and gradually stir into skillet. Bring to a boil; cook and stir for 2 minutes or until thickened. Drain pasta; serve with beef mixture.
Nutrition Facts : Calories 451 calories, Fat 11g fat (3g saturated fat), Cholesterol 64mg cholesterol, Sodium 477mg sodium, Carbohydrate 51g carbohydrate (5g sugars, Fiber 4g fiber), Protein 32g protein.
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Diana reynoso
[email protected]This dish was delicious and easy to make. I will definitely be making this again.
Nasar Hayat
[email protected]I followed the recipe exactly and it turned out perfectly!
Bernice Cooks
[email protected]This was a great recipe!
Bd Star
[email protected]I'm not a big fan of asparagus, but I really enjoyed this dish.
Md Musait
[email protected]This dish was delicious and easy to make. The asparagus and beef were cooked perfectly and the sauce was very flavorful. I will definitely be making this again.
Binhar Feta
[email protected]I followed the recipe exactly and the dish turned out perfectly! The asparagus was crisp and the beef was cooked to perfection. The sauce was also very flavorful.
Aneeb Bashir
[email protected]This was a great recipe! The asparagus was perfectly cooked and the beef was tender. The sauce was also very flavorful. I would definitely recommend this recipe.
Cristofer Escobar
[email protected]I'm not a big fan of asparagus, but I really enjoyed this dish. The beef was cooked perfectly and the sauce was very flavorful. I would definitely recommend this recipe.
My Home
[email protected]This dish was delicious and easy to make. The asparagus and beef were cooked perfectly and the sauce was very flavorful. I will definitely be making this again.
Ashish Khatri
[email protected]I followed the recipe exactly and the dish turned out perfectly! The asparagus was crisp and the beef was cooked to perfection. The sauce was also very flavorful.
It's Rajja
[email protected]This was a great recipe! The asparagus was perfectly cooked and the beef was tender. The sauce was also very flavorful. I would definitely recommend this recipe.
bisti akther bisti
[email protected]I made this dish for a party and it was a big hit! Everyone loved the flavors and the dish was very easy to make. I will definitely be making this again.
Dilaver Dolat
[email protected]This was a delicious and easy meal to make. The asparagus and beef were cooked perfectly and the sauce was very flavorful. I will definitely be making this again.
ZAPHAIAH CADO
[email protected]I followed the recipe exactly and the dish turned out great! The asparagus was crisp and the beef was cooked perfectly. The sauce was also very flavorful.
Manwar Husain
[email protected]This dish was a hit! The asparagus was perfectly cooked and the beef was tender and flavorful. The sauce was also very good. I would definitely recommend this recipe.
Swalik Suarez
[email protected]I made this for dinner last night and my family loved it! The flavors were amazing and the dish was so easy to make. I will definitely be adding this to my regular rotation of meals.
speedy355grape
[email protected]This was a quick and easy meal to make, and it turned out delicious! The asparagus was perfectly cooked and the beef was tender. I will definitely be making this again.