BEEF PEPPERONI
Steps:
- 1. Day 1: Mix all the ingredients and knead well. Refrigerate in sealed container (or air-tight with plastic wrap). Day 2: Knead again; cover and continue refrigerating. Day 3: Form meat into four rolls. Place rolls on an oven grill pan or wire rack; place the grill/rack on/inside a cookie sheet, so excess fat can drip. Bake 7 hours at 150 degrees. Turn rolls 45 degrees every 2 hours. Store in the fridge or freezer
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James gamez
[email protected]I would not recommend this recipe to others.
Brother Gaming
[email protected]This recipe is a keeper! I will definitely be making it again.
Agon Bajrami
[email protected]I followed the recipe exactly and the results were not good.
SainFoo
[email protected]This recipe was a bit too spicy for me, but I still enjoyed it.
Dominion Bitrus
[email protected]I loved this recipe! The beef was so tender and flavorful.
REHMAN SMG
[email protected]This recipe was easy to follow and the results were delicious.
samaan Apdi
[email protected]I followed the recipe exactly and the results were disappointing. The beef was tough and the pepperoni and cheese were not melted. I would not recommend this recipe to others.
Shahed Elhadidy
[email protected]This recipe was a bit too spicy for my taste, but I still enjoyed it. The beef was tender and the pepperoni and cheese were melted and gooey. I would recommend this recipe to others who enjoy spicy food.
Bishal Bishwokarma
[email protected]I tried this recipe and it turned out great! The beef was flavorful and the pepperoni and cheese added a nice touch. I will definitely be making this again.
Pamela Mahlangu
[email protected]This recipe was easy to follow and the results were delicious. The beef was cooked perfectly and the pepperoni and cheese were melted and gooey. I would definitely recommend this recipe to others.
Aqib Mughal
[email protected]I made this recipe for my family and they loved it! The beef was tender and flavorful, and the pepperoni and cheese added a nice touch. I will definitely be making this again.
Muneeb
[email protected]This beef pepperoni recipe was a hit! The pepperoni added a nice spicy flavor to the beef, and the cheese was melted and gooey. I will definitely be making this again.