BEEF POT PIE II
This recipe is great for leftover beef roast! Mmm, beefy!
Provided by teppij
Categories Main Dish Recipes Savory Pie Recipes Pot Pie Recipes
Time 1h
Yield 5
Number Of Ingredients 11
Steps:
- Place potatoes and carrots in a medium saucepan and fill with water to cover. Cover and cook over medium high heat until almost done (about 10 to 15 minutes). Drain and let cool for a few minutes.
- Preheat oven to 350 degrees F (175 degrees C).
- In a medium bowl combine the potatoes, carrots, onion, beef, gravy, bouillon and seasoning. Season with salt and pepper to taste and mix all together.
- In a large bowl combine the baking mix, milk and egg and mix together until smooth. Pour beef mixture into an ungreased 9 inch deep dish pie plate. Pour pastry dough on top.
- Bake in preheated oven 25 to 30 minutes, until crust is golden.
Nutrition Facts : Calories 456 calories, Carbohydrate 42.6 g, Cholesterol 91.3 mg, Fat 20.5 g, Fiber 2.5 g, Protein 23.5 g, SaturatedFat 6.7 g, Sodium 1532.4 mg, Sugar 8.8 g
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Shani Shani
shanis12@hotmail.comThe instructions were a bit confusing in some places.
Marley 3
marley@yahoo.comI would have liked the recipe to include more vegetables.
Tk Gm
g-tk@hotmail.comThis recipe is a bit pricey, but it's worth it for a special occasion.
Shipon Dash
dashshipon20@hotmail.comI love that this recipe can be made in one pot. It makes cleanup a breeze.
Nico Mendoza
nicom@yahoo.comThis recipe is a great way to use up leftover beef. It's also a great make-ahead meal.
Jessica Mann
jessica.mann85@hotmail.frI've never made beef pot pie before, but this recipe made it easy. I'm so glad I tried it.
George Haracopos
george.haracopos65@yahoo.comI'm not a big fan of beef pot pie, but this recipe changed my mind. It was absolutely delicious!
Liam Johnson
j25@yahoo.comI made a few substitutions to this recipe based on what I had on hand, and it turned out great! This recipe is very versatile.
Amjad Panhwer
amjad.p41@hotmail.comThis recipe is a keeper! I will definitely be making it again and again.
Mahrookh khan
khanm@gmail.comI've tried many beef pot pie recipes, but this one is by far the best. It's the perfect balance of flavors and textures.
eldabi 10
10-e32@gmail.comI made this recipe for my picky eaters and they all loved it! That's a miracle.
kh shorts
s_k56@gmail.comThis recipe is a bit time-consuming, but it's worth the effort. The end result is a delicious and satisfying meal.
Kevin Davis
k.davis@hotmail.frI love that this recipe uses simple ingredients that I always have on hand.
LX Labu
lx.labu@yahoo.comI've made this recipe several times and it's always a winner. It's a great comfort food for a cold night.
Lokkikanto Biswas
biswas_l67@hotmail.co.ukThe instructions were easy to follow and the dish turned out perfectly. I would recommend this recipe to anyone.
Qaiser abbas Khan
khan-q@gmail.comI made this recipe for a potluck and it was a huge success! Everyone loved it.
digital bangla 619
d6@gmail.comThis beef pot pie recipe was a hit with my family! The filling was hearty and flavorful, and the crust was flaky and golden brown. I will definitely be making this again.