BAKED BANANA FRENCH TOAST
This easy overnight recipe makes a delightful breakfast or brunch entrée. The flavor is reminiscent of banana pudding, so I've also served it for dessert.-Nancy Zimmerman, Cape May Court House, New Jersey
Provided by Taste of Home
Time 1h15m
Yield 12 servings.
Number Of Ingredients 10
Steps:
- In a small bowl, toss bananas with lemon juice. Place half of bread in a greased 13x9-in. baking dish; layer with cream cheese, bananas and remaining bread., In a large bowl, whisk eggs, milk, sugar, butter, syrup and cinnamon; pour over bread. Cover and refrigerate for 8 hours or overnight., Remove from the refrigerator 30 minutes before baking. Bake, uncovered, at 350° until a knife inserted in the center comes out clean, 55-65 minutes. Let stand 10 minutes before serving.
Nutrition Facts : Calories 348 calories, Fat 16g fat (9g saturated fat), Cholesterol 196mg cholesterol, Sodium 361mg sodium, Carbohydrate 40g carbohydrate (20g sugars, Fiber 1g fiber), Protein 13g protein.
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Syed Muhammad Afzal Shah Shirazi
[email protected]This was a great recipe! The bananas added a lovely sweetness to the French toast, and the cinnamon and nutmeg gave it a warm, inviting flavor.
Louie Luthor
[email protected]I made this recipe for my family and they loved it! The French toast was cooked to perfection and the bananas added a delicious sweetness.
Geetha Kaladaran
[email protected]This recipe is a great way to use up ripe bananas. The French toast was moist and flavorful, and the bananas added a nice sweetness.
Munawar Ali
[email protected]I was pleasantly surprised by how well the bananas worked in this recipe. The French toast was delicious and the bananas added a nice touch of sweetness.
Ali Javied
[email protected]This is a great recipe for a quick and easy breakfast or brunch. The bananas add a nice sweetness and the French toast is cooked to perfection.
Musabbir Turjo
[email protected]I've tried many baked French toast recipes, but this one is by far the best. The bananas add a delicious sweetness and the cinnamon and nutmeg give it a warm, inviting flavor.
Bayejid Hossen
[email protected]This recipe is a great way to get your kids to eat fruit. My kids loved the bananas in the French toast and they ate it all up.
mostak Jibon
[email protected]I'm not usually a fan of French toast, but this recipe was a game-changer. The bananas and cinnamon gave it a delicious flavor that I couldn't resist.
Coraline Hawks
[email protected]I made this recipe for a brunch party and it was a hit! Everyone loved the unique flavor of the bananas in the French toast.
Attiq khan Nayazi
[email protected]This was a great way to use up some ripe bananas. The French toast was moist and flavorful, and the bananas added a nice sweetness.
Badar Chachar Badar Chachar
[email protected]My kids loved this recipe! They gobbled it up and asked for seconds.
MMM production
[email protected]I was a bit skeptical about the bananas, but they actually worked really well in this recipe. The French toast was delicious and I will definitely be making it again.
Abhi Beelaur
[email protected]This recipe was easy to follow and the French toast turned out great! The bananas added a nice touch of sweetness.
Yesine Bot
[email protected]I'll definitely be making this again!
Aj Antor
[email protected]YUM!
Tamim Ferdaws
[email protected]This recipe is a keeper! The bananas were a great addition, and the French toast was cooked to perfection.
md shaidull islam
[email protected]I've never tried baked French toast before, but this recipe was a game-changer. It was so much easier than traditional French toast, and it turned out perfectly.
ch Nadeem
[email protected]I made this for my family for breakfast this morning and they loved it! It was a quick and easy recipe to follow, and the results were delicious.
Ashraful ialam
[email protected]This was a great recipe! The bananas added a lovely sweetness to the French toast, and the cinnamon and nutmeg gave it a warm, inviting flavor.