BEEF STROGANOFF SANDWICH
This filling sandwich was a winner in our local beef cook-off several years ago. It's always been one of my favorites.-Julie Terstriep, Industry, Illinois
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 10 servings.
Number Of Ingredients 11
Steps:
- In a skillet, brown ground beef and onion. Drain. Add salt, garlic powder and pepper. , Cut bread lengthwise in half; butter both halves and place on baking sheets. Remove meat mixture from heat; stir in sour cream. Spoon onto the bread. Sprinkle with tomatoes, green pepper and cheese. , Bake at 350° for 20 minutes or until the cheese is melted (bake longer for crispier bread).
Nutrition Facts : Calories 573 calories, Fat 37g fat (19g saturated fat), Cholesterol 113mg cholesterol, Sodium 835mg sodium, Carbohydrate 29g carbohydrate (5g sugars, Fiber 2g fiber), Protein 31g protein.
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Shahzeb Asim
s-a@gmail.comThis is the best beef stroganoff sandwich I've ever had. It's so flavorful and satisfying.
Dylan Slayden
s@yahoo.comI can't wait to try this sandwich again. I'm sure it will become a new favorite.
Courage Osarobo
o.courage@aol.comI served this sandwich with a side of mashed potatoes and green beans. It was a perfect meal.
Didah Motaung
m-d@hotmail.co.ukI used a whole wheat bun for this sandwich, and it was delicious. The whole wheat bun added a nice nutty flavor.
Jamal Akash
akash.j81@yahoo.comThis sandwich is a bit messy to eat, but it's worth it. The sauce is so good that you won't want to miss a drop.
Julie Young
j_y85@yahoo.comI'm not a big fan of mushrooms, but I didn't mind them in this sandwich. They added a nice texture and flavor.
dorothy Mdluli
d_m@hotmail.comThis sandwich is a great way to use up leftover beef. It's also a great way to get your kids to eat their vegetables.
The orginel pz leader The orginel pz leader
l-t@hotmail.comI'm always looking for new and exciting sandwich recipes, and this one definitely fits the bill. It's unique and flavorful, and I'm sure I'll be making it again and again.
Shimaa 7oda
7.shimaa@hotmail.frI love that this sandwich is so versatile. You can add or remove ingredients to suit your taste.
Nichol Govender
g.nichol@yahoo.comThis sandwich is a great way to warm up on a cold day.
matt the funni (matt :D)
f-m@yahoo.comI'm not a fan of sandwiches, but I made an exception for this one. It's so delicious!
Mariam Yavelashvili
m-y@hotmail.frThis is the best beef stroganoff sandwich I've ever had. The sauce is so creamy and flavorful, and the beef is cooked perfectly.
Jose Salas
salas-jose32@gmail.comI made this sandwich for a party, and it was a huge success. Everyone loved it!
lupe saenz
lupe.saenz@hotmail.comThis sandwich is perfect for a quick and easy weeknight meal. It's also a great way to use up leftover beef or chicken.
Sediqi Khwaja sefatullah
sediqi@aol.comI used a rotisserie chicken instead of beef, and it turned out great! The chicken was moist and flavorful, and it paired perfectly with the creamy sauce.
Harat imane
h.i61@hotmail.comI'm not a huge fan of mushrooms, but I really enjoyed them in this sandwich. They added a nice earthy flavor.
Leslie Castro
leslie-castro@hotmail.comThis beef stroganoff sandwich was a hit with my family! The sauce was creamy and flavorful, and the beef was tender and juicy. I will definitely be making this again.