BEEF: STUFFED ACORN SQUASH WITH GROUND BEEF RECIPE - (3.7/5)
Provided by Dski
Number Of Ingredients 8
Steps:
- Cut your squash in half and take out the seeds. Then place on a roasting pan and bake at 375 degrees for 30 minutes. While the squash is baking - saute the onions and ground beef on medium heat with the other dry ingredients until browned. Once the squash is ready, stuff the squash with the beef filling and bake for another 15 minutes. Serve and enjoy!
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Joe Hays
h.j@yahoo.comOverall, this was a great recipe. The beef and squash were cooked perfectly and the flavors were well-balanced. I would definitely make this again.
Ameerah Housee
a_housee25@aol.comThis dish was a bit too time-consuming for me. I think I'll stick to simpler recipes in the future.
Agent James
agent.james@yahoo.comI'm not a big fan of acorn squash, but I thought I'd give this recipe a try. I was pleasantly surprised! The squash was tender and flavorful, and the beef filling was savory and satisfying. I'll definitely be making this again.
Biniyam Adane
adane100@hotmail.comThis recipe was easy to follow and the end result was delicious. I would definitely recommend it to others.
Shaun Cele
c.s@hotmail.comI'm a vegetarian, so I substituted the ground beef for lentils. It turned out really well! The lentils added a nice texture and flavor to the dish.
Shahnawan Magsi23
shahnawan.magsi23@gmail.comThis recipe was a great way to use up some leftover beef. The squash was a nice vessel for the filling and the cheese topping added a nice touch.
Derrick Zana
zana@hotmail.comThe squash was a bit undercooked for my liking, but the beef filling was delicious. I'll try cooking the squash for a few more minutes next time.
Sidra Malik
malik.s65@gmail.comThis recipe was a bit too bland for my taste. I think it could have used more seasoning.
elimzmist
elimzmist@hotmail.frI followed the recipe exactly and it turned out perfectly. The squash was tender and the beef filling was moist and flavorful. I highly recommend this recipe!
Mrinal Hossain
mrinal13@gmail.comThis dish was easy to make and turned out great! The beef and squash complemented each other perfectly. I'll definitely be adding this to my regular dinner rotation.
Rupesh Kumar Rk official
k.rupesh@hotmail.comI'm not usually a fan of squash, but this recipe changed my mind. The beef stuffing was so flavorful and the squash was perfectly cooked. I'll definitely be making this again.
Lynn mayle
lynnm@hotmail.comThis beef stuffed acorn squash recipe was a hit with my family! The squash was tender and flavorful, and the ground beef filling was savory and satisfying. I especially loved the crispy cheese topping. Will definitely make this again!