EASY RITZ-BREADED PORK CHOPS
Make and share this Easy Ritz-Breaded Pork Chops recipe from Food.com.
Provided by april 5
Categories Pork
Time 1h
Yield 4 , 4 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 375 degrees Fahrenheit.
- In shallow bowl combine crushed crackers, garlic salt and pepper; mix well.
- In a separate bowl beat eggs.
- Dip pork chops in beaten egg and then into cracker mixture.
- Place the pork chops in a casserole dish.
- Place chunks of the butter around the pork chops.
- Cover with foil paper.
- Bake for 30 minutes; remove foil and bake for another 15 minutes.
Nutrition Facts : Calories 541.3, Fat 35.2, SaturatedFat 14.7, Cholesterol 260.8, Sodium 358.7, Carbohydrate 8.2, Fiber 0.3, Sugar 1.1, Protein 45.3
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Emmanuella Anukam
[email protected]I'm not sure what I did wrong, but these turned out really tough.
sahin hp
[email protected]These were really delicious! I'll definitely be making them again.
Rael Pallanes
[email protected]I would have liked the pork chops to be a bit thicker.
Alhaji Usman
[email protected]These were a bit too greasy for my taste.
Mamtial Shah
[email protected]I've made these several times and they're always a hit!
Joan Katongole
[email protected]These were so easy to make and they were so delicious!
Jeff Nolan
[email protected]I'm not sure what I did wrong, but these turned out really dry.
Bxsic CSA
[email protected]These were really good! I'll definitely be making them again.
Taha Virk
[email protected]I would have liked the breading to be a bit crispier.
Apon Miya
[email protected]These were a bit too salty for my taste.
sarosh rashid
[email protected]I'll definitely be making these again.
tajamal awan
[email protected]These were easy to make and they turned out great!
ThatFurryHusky
[email protected]I made these for my family and they loved them!
layla gaftha
[email protected]These were delicious! I served them with mashed potatoes and green beans.
Eric Loney
[email protected]These were a bit bland for my taste. I think I'll add some more spices to the breading next time.
Sandra Uju
[email protected]I'm not a huge fan of pork chops, but these were really good! The breading was flavorful and the pork chops were cooked perfectly.
Junior Damas
[email protected]These were so easy to make and they turned out great! I used crushed saltine crackers for the breading and they were nice and crispy. The pork chops were cooked perfectly.
Tracy Bea
[email protected]I made these last night and they were a hit! I used Panko breadcrumbs instead of Ritz crackers and they were still really good. The pork chops were juicy and tender.
Alinuswe Mwambetania
[email protected]These were absolutely delicious! I used Ritz crackers and added a little bit of garlic powder to the breading. They were so crispy and flavorful. My family loved them!