BEEF-STUFFED POTATOES
This is a stuffed potato with a twist. Teenagers like the flavor the green chiles and cheese add.
Provided by Taste of Home
Categories Side Dishes
Time 1h30m
Yield 6 servings.
Number Of Ingredients 11
Steps:
- Bake potatoes at 375° for 1 hour or until tender. Cool. Meanwhile, in a large skillet, cook the beef and onion over medium heat until the meat is no longer pink; drain. , Cut a thin slice off the top of each potato. Carefully scoop out pulp, leaving a thin shell; place pulp in a bowl. Add sour cream, chiles, butter, Worcestershire sauce, salt, garlic powder and chili powder; mash or beat. Stir in meat mixture until combined. Stuff into potato shells., Place on an ungreased baking sheet. Sprinkle with cheese. Bake at 350° for 10-15 minutes or until heated through.
Nutrition Facts : Calories 422 calories, Fat 19g fat (11g saturated fat), Cholesterol 76mg cholesterol, Sodium 711mg sodium, Carbohydrate 41g carbohydrate (4g sugars, Fiber 4g fiber), Protein 21g protein.
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Rachel Atwongyeire
[email protected]The potatoes were a bit dry. I would add more milk or cream next time.
Qudrat Agha
[email protected]These potatoes were a bit bland for my taste. I would add more seasoning next time.
Bernadette Hernandez
[email protected]I followed the recipe exactly and the potatoes turned out perfectly. They were creamy on the inside and crispy on the outside.
Mahmud Mahin
[email protected]These potatoes were easy to make and so delicious. I will definitely be making them again.
krishna Bohora
[email protected]I made these potatoes for my family and they loved them! They said they were the best stuffed potatoes they had ever had.
Azam shah Azam shag
[email protected]These potatoes were amazing! I will definitely be making them again and again.
bassam akram
[email protected]The potatoes were a bit dry. I would add more milk or cream next time.
Stephen Maxwell
[email protected]These potatoes were a bit bland for my taste. I would add more seasoning next time.
Shien Rana
[email protected]I followed the recipe exactly and the potatoes turned out perfectly. They were creamy on the inside and crispy on the outside.
Chima Iloegbunam
[email protected]These potatoes were easy to make and so delicious. I will definitely be making them again.
Aradhana Chhetri
[email protected]I made these potatoes for my family and they loved them! They said they were the best stuffed potatoes they had ever had.
morphddq
[email protected]These potatoes were amazing! I will definitely be making them again and again.
popy akter
[email protected]The potatoes were a bit dry. I would add more milk or cream next time.
Huge BFG
[email protected]These potatoes were a bit bland for my taste. I would add more seasoning next time.
Kingsford Waddie
[email protected]I followed the recipe exactly and the potatoes turned out perfectly. They were creamy on the inside and crispy on the outside.
Usman Rind
[email protected]These stuffed potatoes were delicious! I will definitely be making them again.
Usama Usama
[email protected]I made these potatoes for a party and they were a huge success! Everyone loved them.
Malik Arman
[email protected]These stuffed potatoes were a hit with my family! They were easy to make and so delicious. I used ground turkey instead of beef, and they turned out great.