I was asked for a recipe for beef style seasoning and found this yummy version. This recipe comes from the Vegan Recipe Box.
Provided by Sharon123
Categories < 15 Mins
Time 5m
Yield 1 batch
Number Of Ingredients 9
Steps:
- Mix all together and keep in a jar with a tight fitting lid. Will keep indefinately. Great replacement for beef seasoning.
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Chibuike Obasi
[email protected]This seasoning is a great way to add some extra flavor to your dishes. I especially like it on grilled chicken and fish.
Kim Simpson
[email protected]I was looking for a beef-style seasoning that was low in sodium, and this one fit the bill. It's got a great flavor without being too salty.
l p
[email protected]This seasoning is a must-have in my kitchen. It's so versatile and I use it on everything from chicken and beef to tofu and vegetables.
Salman Swati sk
[email protected]I've been using this seasoning for years and I love it! It's perfect for adding a savory flavor to soups, stews, and casseroles.
Yeasin ali Official
[email protected]This seasoning is a great way to add flavor to your dishes without adding a lot of salt. I use it on everything from chicken to vegetables.
Markhor
[email protected]I tried this seasoning on my chicken and it was delicious! The flavor was subtle but still noticeable, and it really elevated the dish.
Malik Khalid
[email protected]I wasn't a big fan of this seasoning. It had a strange aftertaste that I didn't like.
Fahti Yarar
[email protected]This seasoning is a bit pricey, but it's definitely worth the money. A little goes a long way, and it makes my dishes taste like they came from a restaurant.
Cebo Mhlongo
[email protected]I've tried other beef-style seasonings before, but this one is by far the best. It's got a rich, complex flavor that really enhances the taste of the meat.
Dilbur Dilbur
[email protected]I was skeptical at first, but this seasoning blend really does taste like beef! It's perfect for dishes where you want that beefy flavor without the meat.
Sanjita Tamang
[email protected]This seasoning is a game-changer for my home cooking! I've used it on chicken, beef, and even fish, and it always delivers a delicious, savory flavor that my family loves.