BEEF YAKITORI
Steps:
- In a glass or plastic bowl, whisk together the soy sauce, oil, lemon juice, sesame seeds, sugar, green onions, garlic, and ginger.
- Thread the meat onto skewers. (If you are using wooden skewers, soak them 30 minutes first.) Place the skewers in a plastic or glass container just large enough to hold them, and pour the marinade over the meat, turning to coat well. Cover, and chill for a minimum of 4 hours.
- Preheat grill for high heat, and position grate 5 inches from coals.
- Brush grate with oil, and place skewers on grill. Grill for 10 to 15 minutes, occasionally turning kabobs to ensure even cooking.
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Mnaa Ayman
[email protected]Yum!
Romeo Uazu
[email protected]This is the best yakitori recipe I've ever tried. I will definitely be making it again and again.
Md Mosharf Hosen
[email protected]I'm not sure what I did wrong, but my yakitori turned out really dry. I'm going to try making it again, following the recipe more carefully this time.
Linda Lesperance
[email protected]This recipe is a bit time-consuming, but it's worth it. The yakitori is so flavorful and juicy.
Salem Zoubi
[email protected]I'm not a huge fan of teriyaki sauce, so I used a different sauce instead. It still turned out great!
Padrepio Anthony
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the clean-up is minimal.
Brianne browning
[email protected]I love the way the teriyaki sauce caramelizes on the chicken.
Emma Flaxman
[email protected]This was my first time making yakitori and it turned out great! Thanks for the recipe.
Reena Mandhwani
[email protected]I've made this recipe several times now and it's always a crowd-pleaser.
Fonda Cosner
[email protected]Delicious!
Amukelani Nkuna
[email protected]This is my new go-to recipe for yakitori. It's so easy to make and always turns out perfectly.
Brandon Joeseph Wysocki
[email protected]The yakitori was a bit dry for my taste. I think I would try marinating the chicken in the teriyaki sauce for longer next time.
micheal seun
[email protected]I love that this recipe uses simple ingredients that I already had on hand. It was also really easy to make, and the end result was delicious.
Sharif Islam
[email protected]This beef yakitori recipe was a hit! The chicken was tender and juicy, and the teriyaki sauce was the perfect balance of sweet and savory.