BEEFY BACON CHOWDER

facebook share image   twitter share image   pinterest share image   E-Mail share image



Beefy Bacon Chowder image

Rave reviews are sure to follow when this creamy chowder appears on the table. Bacon makes it rich and hearty. It's a favorite with my whole family. -Nancy Schmidt, Center, Colorado.

Provided by Taste of Home

Categories     Lunch

Time 30m

Yield 12 servings (3 quarts).

Number Of Ingredients 9

1 pound ground beef
2 cups chopped celery
1/2 cup chopped onion
4 cups whole milk
3 cups cubed peeled potatoes, cooked
2 cans (10-3/4 ounces each) condensed cream of mushroom soup, undiluted
2 cups chopped carrots, cooked
Salt and pepper to taste
12 bacon strips, cooked and crumbled

Steps:

  • In a Dutch oven, cook the beef, celery and onion over medium heat until meat is no longer pink; drain. Add the milk, potatoes, soup, carrots, salt and pepper; heat through. Stir in the bacon just before serving.

Nutrition Facts : Calories 214 calories, Fat 11g fat (5g saturated fat), Cholesterol 36mg cholesterol, Sodium 371mg sodium, Carbohydrate 17g carbohydrate (6g sugars, Fiber 2g fiber), Protein 13g protein.

Nakul Chaulagain
[email protected]

This chowder is amazing! It's so flavorful and hearty. I highly recommend it.


Benlex
[email protected]

I've never made chowder before, but this recipe was easy to follow and it turned out great. I'll definitely be making this again.


Pak Boy123
[email protected]

This chowder is so delicious and comforting. It's perfect for a cold winter day.


shahmeer afridi
[email protected]

I made this chowder for my family and they all loved it. It's a great recipe for a family meal.


Ishfaque Soomro
[email protected]

This was the best chowder I've ever had. Thanks for sharing the recipe!


David Anyanzwa
[email protected]

I've made this chowder several times and it's always a hit. It's one of my favorite comfort foods.


Terrance Holman
[email protected]

This chowder is easy to make and it's perfect for a cold winter day.


Sk Sheddik
[email protected]

I'm not a big fan of chowder, but this recipe changed my mind. It's so creamy and delicious, and the beef and bacon add a nice touch.


Sherrin Nambela
[email protected]

I made this chowder for a party and it was a huge hit! Everyone loved it.


Michel Tatis
[email protected]

This chowder is amazing! It's so flavorful and hearty, and the bacon and beef add a delicious smoky flavor.