BEEFY CORN AND BLACK BEAN CHILI
Dinner for six ready in 25 minutes! Serve your family a spicy chili packed with beef, corn and black beans - a tasty meal.
Provided by Betty Crocker Kitchens
Categories Entree
Time 25m
Yield 6
Number Of Ingredients 7
Steps:
- In 4-quart Dutch oven, cook beef and chili powder blend over medium-high heat for 6 minutes, stirring occasionally, until beef is thoroughly cooked; drain.
- Stir in frozen corn and beans, broth and tomato sauce. Heat to boiling; reduce heat. Cover; simmer 10 minutes. Uncover; simmer 5 minutes longer, stirring occasionally.
- Ladle chili into 6 bowls. Top with sour cream and onions.
Nutrition Facts : Calories 190, Carbohydrate 20 g, Fiber 3 g, Protein 20 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 830 mg
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Ani Mal
[email protected]I would definitely recommend this recipe to anyone who loves chili. It's a great way to warm up on a cold day.
Obasanjo Ridwan
[email protected]This chili is my new favorite recipe! It's so easy to make and it's absolutely delicious.
Negma Lama
[email protected]I've made this chili several times and it's always a hit. It's easy to make and it's always delicious.
Mahnoor Waseem
[email protected]This chili was a huge disappointment. It was watery and tasteless. I won't be making it again.
Iviwe Kobese
[email protected]I followed the recipe exactly and the chili turned out bland. I think I'll add more spices next time.
Vonza Foley
[email protected]This chili is a bit too spicy for me, but I still enjoyed it. I think next time I'll use less chili peppers.
Yangchen Dema
[email protected]I'm not a fan of spicy food, so I omitted the chili peppers. The chili was still flavorful and delicious.
Daniel Richway
[email protected]I made this chili in my slow cooker and it turned out great. It's so easy to make a delicious meal this way.
Ujjal Mojumder
[email protected]This chili is a great way to use up leftover beef and vegetables.
Julija Cerka
[email protected]I added a bit of sour cream and cheese to my chili and it was perfect.
Hunter Smith
[email protected]I love that this chili is made with black beans. It gives it a nice smoky flavor.
Farhan Majeed
[email protected]This chili is perfect for a cold winter day. It's hearty and filling and it warms you up from the inside out.
Oluwamayowa Adisa
[email protected]I'm not a huge fan of chili, but this recipe changed my mind! It's so delicious and flavorful.
Dreams for Heaven
[email protected]This chili is so easy to make and it's packed with flavor. I love that it's made with healthy ingredients too.
Raheel Babar
[email protected]I made this chili for a potluck and it was a huge success! Everyone loved it and asked for the recipe.
Uddin Kamal
[email protected]This was a great recipe! The chili was flavorful and had a nice kick to it. I would definitely make it again.
Angeline Theunissen
[email protected]This chili is AMAZING! I've made it twice now and it's a hit every time. It's so easy to make and the flavor is incredible.