BEEFY JALAPENO CORN BAKE
You'll want a fork to dig into hearty squares of this beefed-up cornbread from James Coleman, Charlotte, North Carolina. Chock-full of ground beef, corn, cheese and jalapeno peppers, It's so filling, it can be served as an entree.
Provided by Taste of Home
Categories Dinner
Time 1h15m
Yield 12 servings.
Number Of Ingredients 12
Steps:
- In a large skillet, cook beef over medium heat until no longer pink; drain and set aside. In a large bowl, beat eggs, corn, milk and oil. Combine the cornmeal, flour, baking powder and salt; add to egg mixture and mix well., Pour half of the batter into a greased 13x9-in. baking dish. Sprinkle with 2 cups cheese; top with the beef, onion and jalapenos. Sprinkle with remaining cheese; top with remaining batter., Bake, uncovered, at 350° for 55-60 minutes or until a toothpick inserted into cornbread topping comes out clean. Serve warm. Refrigerate any leftovers.
Nutrition Facts : Calories 390 calories, Fat 26g fat (12g saturated fat), Cholesterol 100mg cholesterol, Sodium 590mg sodium, Carbohydrate 21g carbohydrate (3g sugars, Fiber 2g fiber), Protein 19g protein.
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Dylan Williams
[email protected]I can't wait to make this dish again for my friends.
Nancy Housseiny
[email protected]This bake was the perfect side dish for my barbecue.
Paul Silas
[email protected]I'm not a big fan of jalapeños, but I still enjoyed this dish.
Blue Line
[email protected]This was the first time I've ever made a cornbread bake and it turned out great!
Gangster Rabby
[email protected]I would definitely make this dish again. It's a keeper!
Ikbal mahmud
[email protected]This bake was a bit time-consuming to make, but it was worth it in the end.
ray rodriguez
[email protected]I made this dish for my in-laws and they raved about it.
Rupesh Lama
[email protected]This dish was a great way to use up leftover beef.
Gobradhan Gupta
[email protected]I'm not usually a fan of cornbread, but I loved the way it paired with the beef and jalapeños in this dish.
Sudip Grg
[email protected]This was the perfect comfort food for a cold night.
Eduardo S. Ayerve
[email protected]Overall, this was a good dish. I would make it again, but I would probably use less jalapeños next time.
Gitari Lindah
[email protected]This bake was a bit too spicy for me, but my husband loved it.
Vanessa Cossa
[email protected]The cornbread topping was a bit dry for my taste, but otherwise this dish was very good.
Faiq Khan
[email protected]This dish was easy to make and tasted great. I would definitely recommend it to others.
Sb Rana
[email protected]Not bad!
Jeffrey CD
[email protected]This bake was so delicious and comforting. The beef and jalapeños gave it a nice kick, while the cornbread topping added a touch of sweetness. I will definitely be making this again.
NaWaBzaDa 23
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved it!
Dizzy Dizzy
[email protected]This Beefy Jalapeño Corn Bake was a hit with my family! It was easy to make and packed with flavor. The cornbread topping was the perfect finishing touch.