BEEFY SHELLS & CHEESE DINNER
This is a nice warm skillet dinner that I originally adapted from a 'Taste Of Home' recipe cards booklet that I picked up in the checkout line at the grocery store. I say 'adapted' because I made a few minor changes (see below). *I omitted the water and cooked the macaroni separately because I was afraid that it would make it...
Provided by Kimberly Kay
Categories Beef
Time 35m
Number Of Ingredients 7
Steps:
- 1. In a large skillet, cook beef over medium heat until no longer pink and drain.
- 2. Set aside cheese sauce packet from dinner mix; add shells and water to skillet; bring to a boil; cover and simmer for 10 to 12 minutes or until pasta I tender.
- 3. Stir in the salsa, beans, chili powder, salt and contents of the cheese sauce packet; remove from heat and cover; let stand for 5 minutes.
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Sallina Linda
[email protected]This is a great dish to make ahead of time. It reheats well.
Juanita Ortiz
[email protected]I had some trouble finding jumbo pasta shells, so I used regular shells instead. They worked just fine.
Ruzigana Habert
[email protected]The pasta was a bit overcooked, but the rest of the dish was very good.
Lilly Maphosa
[email protected]This was a bit too bland for my taste. I think I'll add some extra spices next time.
June Slattery
[email protected]I'm not a huge fan of ground beef, but this dish was still very good. The cheese and pasta really helped to balance out the flavor.
King Namso1
[email protected]This dish is a great way to use up leftover ground beef.
Passover Oluwatade
[email protected]I made this dish for a potluck and it was a big hit. Everyone loved it.
Raheem Jhatial
[email protected]I love the addition of salsa to this dish. It gives it a nice flavor boost.
Raphael Owalo
[email protected]I've made this dish several times now and it's always a hit. It's easy to make and always disappears quickly.
Vianette Mares
[email protected]This was a great recipe! I followed it exactly and it turned out perfectly. My family loved it.
Bilal Habesha media
[email protected]I wasn't sure how this dish would turn out, but I was pleasantly surprised. The flavors all came together perfectly, and the pasta was cooked just right. I'll definitely be making this again.
Eino Amakali
[email protected]This is a very tasty and easy-to-make dish. The combination of ground beef, cheese, and pasta is always a winner, and the addition of diced tomatoes and salsa gives it a nice flavor boost. I served it with sour cream and guacamole, and it was a hit w