BEER-BATTERED SEAFOOD
Fishing fans in the family? This is a scrumptious (and easy) way to fix their catch!
Provided by Betty Crocker Kitchens
Categories Entree
Time 14m
Yield 4
Number Of Ingredients 7
Steps:
- Heat oil (1 1/2 inches) in heavy saucepan or deep fryer to 350°F. Lightly coat fish with 3 to 4 tablespoons Bisquick mix.
- Mix remaining ingredients with hand beater until smooth. (If batter is too thick, stir in additional beer, 1 tablespoon at a time, until desired consistency.) Dip fish into batter, letting excess drip into bowl.
- Fry fish about 2 minutes on each side or until golden brown; drain. Serve hot and, if desired, with tartar sauce.
Nutrition Facts : Calories 275, Carbohydrate 19 g, Cholesterol 100 mg, Fiber 0 g, Protein 25 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 730 mg
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Sean Daniel
[email protected]I was looking for a good beer battered seafood recipe and this one fit the bill perfectly. The batter was easy to make and the seafood cooked evenly. I will definitely be making this again.
Sanjid khawas
[email protected]This recipe is a winner! The batter is light and fluffy, and the seafood is cooked to perfection. I will definitely be making this again and again.
allen Schanbeck
[email protected]I've made this recipe several times now and it always turns out great. The batter is so light and crispy, and the seafood is always cooked to perfection. I highly recommend this recipe!
Aasha Rana
[email protected]This was my first time making beer battered seafood and it turned out great! The batter was easy to make and the seafood cooked evenly. I will definitely be making this again.
Pappu Mollik
[email protected]I was so excited to try this recipe and it did not disappoint! The batter was crispy and the seafood was cooked perfectly. I will definitely be making this again.
Zeeshan Ali Ali
[email protected]This recipe is a keeper! I've made it several times now and it always turns out great. The batter is so light and crispy, and the seafood is always cooked to perfection. I highly recommend this recipe!
Aubry Manda
[email protected]I was looking for a good beer battered seafood recipe and this one fit the bill perfectly. The batter was easy to make and the seafood cooked evenly. I will definitely be making this again.
Anika Gowda
[email protected]This recipe is a winner! The batter is light and fluffy, and the seafood is cooked to perfection. I will definitely be making this again and again.
Rosalina Groenwald
[email protected]I've made this recipe several times now and it always turns out great. The batter is so light and crispy, and the seafood is always cooked to perfection. I highly recommend this recipe!
Aimely Sanchez
[email protected]This was my first time making beer battered seafood and it turned out great! The batter was easy to make and the seafood cooked evenly. I will definitely be making this again.
Ibi Sonko
[email protected]I was so excited to try this recipe and it did not disappoint! The batter was crispy and the seafood was cooked perfectly. I will definitely be making this again.
k Algerian
[email protected]This recipe is a keeper! I've made it several times now and it always turns out great. The batter is so light and crispy, and the seafood is always cooked to perfection. I highly recommend this recipe!
ritha amoako
[email protected]I was looking for a good beer battered seafood recipe and this one fit the bill perfectly. The batter was easy to make and the seafood cooked evenly. I will definitely be making this again.
Pakistan Criket
[email protected]This recipe is a winner! The batter is light and fluffy, and the seafood is cooked to perfection. I will definitely be making this again and again.
Rachely Ferdinand
[email protected]I've made this recipe several times now and it always turns out great. The batter is so light and crispy, and the seafood is always cooked to perfection. I highly recommend this recipe!
Robert Media
[email protected]This was my first time making beer battered seafood and it turned out great! The batter was easy to make and the seafood cooked evenly. I will definitely be making this again.
Cpo360 cox
[email protected]I was so excited to try this recipe and it did not disappoint! The batter was crispy and the seafood was cooked perfectly. I will definitely be making this again.
Hawa Juwara
[email protected]This recipe is a keeper! I've made it several times now and it always turns out great. The batter is so light and fluffy, and the seafood is always cooked to perfection.
Kakiika Ramathan
[email protected]I've tried many beer battered seafood recipes, but this one is by far the best. The batter is so flavorful and the seafood is always cooked perfectly.
Umme Salma Shimu
[email protected]This beer battered seafood was absolutely delicious! The batter was light and crispy, and the seafood was cooked to perfection. I will definitely be making this again.