Do you like spareribs...you will love my dad's marinade recipe ...It's really good and very easy to make.
Provided by Baby Kato
Categories Pork
Time 50m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Combine all ingredients and place in large ziploc bag.
- Marinate in fridge for 24 hours. Turn bag over several times.
- Drain the ribs, but reserve marinade for use while ribs are cooking.
- Cook ribs your favourite way, these are good baked in the oven or bbq on the grill.
- Enjoy.
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Basri Zhinipotoku
[email protected]This recipe is way too complicated. I'm not going to bother making it.
Saifal Malik Saifal
[email protected]I followed the recipe exactly, but the ribs were tough. I'm not sure what went wrong.
sana ahsan
[email protected]The ribs were a little dry, but the flavor was still good.
Destiny Lynch
[email protected]I've made this recipe several times and it always turns out perfect. The ribs are always tender and juicy.
Jahrul Islam
[email protected]This marinade is amazing! I used it on chicken and it was delicious.
xxmidnight._.
[email protected]I made this recipe for my family and they all raved about it. The ribs were so tender and flavorful.
Lala shami Lala shami
[email protected]These ribs were a hit at my party! Everyone loved them.
Malai Banai
[email protected]The marinade was easy to make and the ribs were simple to cook. I'll definitely be making this recipe again.
Najipa Alam
[email protected]I've tried many rib recipes, but this one is by far the best. The ribs were fall-off-the-bone tender and had a delicious flavor.
Blessing Taiofeite Maeli
[email protected]This marinade is a game-changer! The combination of beer and honey gives the ribs a perfect balance of sweetness and smokiness.