BEER SOAKED BRATS
Provided by Food Network
Time 46m
Yield 6 servings
Number Of Ingredients 4
Steps:
- Cook brats on grill until brown and split. Place brats in a mixture of 1/4 of the beer, 3/4 cup water and the sliced onion. Simmer the brats in the brine mixture for 30 minutes. Before serving, place brats back onto grill for 1 minute.;
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Samson Nnonjela
[email protected]I would not recommend this recipe to anyone.
Keleish Engelbrecht
[email protected]These brats were a waste of time and money.
purple guy fnaf
[email protected]I followed the recipe exactly, but the brats didn't turn out as good as I hoped.
Miqueias Fernandes
[email protected]The brats were a little dry, but the flavor was good.
Hamza Thaheem
[email protected]These brats were a little too boozy for my taste, but they were still good.
Betty Anderson
[email protected]I'm not a big fan of beer, but these brats were still really good. The marinade added a lot of flavor.
Sunil Rajbhar
[email protected]OMG, these brats are amazing! The beer marinade makes them so tender and flavorful.
Lyon Kane
[email protected]This is my go-to recipe for brats. They're so easy to make and they always turn out delicious.
Yared Welday
[email protected]I've made this recipe a few times now and it's always a crowd-pleaser. The brats are juicy and flavorful, and the beer adds a nice touch.
bittu yadav
[email protected]These beer-soaked brats were a hit at my last cookout! The beer gave them a delicious flavor and the brats were cooked perfectly.