BELL'ALIMENTO BOLOGNESE SAUCE
I made this recipe from Paula of the blog Bell'Alimento. It's so yummy you should try it : http://www.bellalimento.com/2009/11/10/bolognese-sauce/ I don't really know the number of serving. But I got 2 jars of this sauce.
Provided by Boomette
Categories Veal
Time 3h10m
Yield 6-8 serving(s)
Number Of Ingredients 13
Steps:
- In a LARGE deep sided pan (chicken fryer size) add your olive oil and heat over medium heat. When pan is hot, add the carrots, celery, onion & garlic and saute over low heat for 20-25 until completely soft & tender. Stir as necessary.
- Add your meats, season with salt and pepper and cook until completely brown. When meat is browned, add the tomato paste and allow to brown, approx 5 minutes. When brown add your wine & allow to reduce by half. Season with salt.
- When wine has reduced add in enough water to cover the sauce by 1″. Let sauce simmer on LOW. Stirring occasionally and when liquid levels are low add more water. Cooking & reducing all while simmering. Sauce needs to cook for a MINIMUM of one hour but is best after 2-3 or even more hours.
- Prepare your spaghetti according to package directions. When pasta is al dente, reserve a bit of pasta water & remove pasta from pot, drain & transfer into sauce pan. Mix together with tongs so sauce & pasta incorporate. Add a nice handful or two of Parmigiano Reggiano & serve immediately.
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Shaheen H S
[email protected]I'm not a huge fan of bolognese sauce, but this recipe changed my mind. The sauce is so flavorful and complex, and it's perfect for a special occasion dinner.
Juan Eduardo
[email protected]This sauce is a labor of love, but it's definitely worth it. It's so rich and flavorful, and it's perfect for any occasion.
Rizzla Thing
[email protected]I love the way this sauce develops flavor over time. I always make it a day ahead so that the flavors have a chance to meld together. It's even better the next day!
Mirza Arsalan
[email protected]This is the perfect sauce for a special occasion dinner. It's so elegant and delicious. I served it over homemade pasta, and it was a huge hit with my guests.
michael dude
[email protected]I wasn't sure what to expect from this recipe, but I was pleasantly surprised. The sauce is so thick and hearty, and the flavor is out of this world. I will definitely be making this again.
saba jatti648
[email protected]This sauce is so rich and flavorful. I love the way the different meats and vegetables come together to create such a complex flavor profile. It's definitely a keeper!
Gabrielle Gutierrez
[email protected]I've made this sauce several times, and it's always a winner. It's so versatile, too. I've served it over pasta, rice, and even polenta. It's also great for making lasagna and other baked dishes.
Biira Anitah
[email protected]This is a great recipe for a classic bolognese sauce. The instructions are easy to follow, and the results are delicious. I would definitely recommend this recipe to anyone who loves Italian food.
Slf Amirkhan
[email protected]I made this sauce for a potluck, and it was a huge hit! Everyone loved it. I especially liked the way the sauce clung to the pasta. It was so flavorful and satisfying.
Ishrat Arshad
[email protected]This sauce is amazing! I love the way the different flavors come together. The beef, pork, and veal all contribute their own unique flavor, and the tomatoes and vegetables add a nice sweetness and acidity. I could eat this sauce every day.
Tehzeeb Zehra
[email protected]I followed the recipe exactly, but my sauce turned out a little too salty. I think I might have added too much salt when I was seasoning the meat. Next time, I'll be sure to taste the sauce before I add any additional salt.
Davidson Fortune Elysee
[email protected]This is the best bolognese sauce I've ever had! I've tried many different recipes, but this one is by far the best. The sauce is so thick and rich, and the flavor is amazing. I will definitely be making this again and again.
Demetrius Thomas
[email protected]I made this sauce for a dinner party last night, and it was a total success! Everyone raved about how delicious it was. I especially loved the combination of the beef, pork, and veal. It gave the sauce a really deep and satisfying flavor.
Nabaggala Shifula
[email protected]Wow, this bolognese sauce is incredible! The flavors are so rich and complex, and it's so easy to make. I followed the recipe exactly, and it turned out perfectly. I served it over spaghetti, and it was a huge hit with my family.