BENIHANA STYLE FRIED RICE
Make and share this Benihana Style Fried Rice recipe from Food.com.
Provided by Kana K.
Categories White Rice
Time 20m
Yield 2 serving(s)
Number Of Ingredients 12
Steps:
- Scramble eggs and chop after cooking.
- Saute chopped onion, green onion and carrots until done and mix with chopped scrambled egg and chicken.
- Break off chunks of steamed rice and mix with vegetable, egg and chicken.
- Add sesame seed and salt and pepper, stirring well.
- Add butter and soy sauce into the mixture, stirring well until done.
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Mariam Amroon
[email protected]This fried rice was delicious! The rice was cooked perfectly and the vegetables were still slightly crunchy. The sauce was flavorful and not too salty. I would definitely recommend this recipe.
Anita Singh
[email protected]I made this fried rice for my family and they loved it! The rice was fluffy and the vegetables were cooked perfectly. The sauce was flavorful and not too salty. I will definitely be making this again.
Arif Sewag
[email protected]This fried rice was really good! The rice was cooked perfectly and the vegetables were still slightly crunchy. The sauce was flavorful and not too salty. I would definitely recommend this recipe.
Timothy Trzepacz
[email protected]I've been making this fried rice for years and it's always a hit. It's so easy to make and always turns out perfect. The rice is light and fluffy, the vegetables are crisp, and the sauce is flavorful and delicious. I highly recommend this recipe.
Dove Shema
[email protected]This fried rice was delicious! The rice was cooked perfectly and the vegetables were still slightly crunchy. The sauce was flavorful and not too salty. I would definitely recommend this recipe.
rayan macken
[email protected]I made this fried rice for my family and they loved it! The rice was fluffy and the vegetables were cooked perfectly. The sauce was flavorful and not too salty. I will definitely be making this again.
aleah crawford
[email protected]This fried rice was really good! The rice was cooked perfectly and the vegetables were still slightly crunchy. The sauce was flavorful and not too salty. I would definitely recommend this recipe.
Rao Zeeshan Haider
[email protected]I've been making this fried rice for years and it's always a hit. It's so easy to make and always turns out perfect. The rice is light and fluffy, the vegetables are crisp, and the sauce is flavorful and delicious. I highly recommend this recipe.
Nassiwa Jennifer
[email protected]This fried rice was delicious! The rice was cooked perfectly and the vegetables were still slightly crunchy. The sauce was flavorful and not too salty. I would definitely recommend this recipe.
Faith Tucker
[email protected]I made this fried rice for my family and they loved it! The rice was fluffy and the vegetables were cooked perfectly. The sauce was flavorful and not too salty. I will definitely be making this again.
kikia
[email protected]This fried rice was really good! The rice was cooked perfectly and the vegetables were still slightly crunchy. The sauce was flavorful and not too salty. I would definitely recommend this recipe.
bikeler akash
[email protected]I've been making this fried rice for years and it's always a hit. It's so easy to make and always turns out perfect. The rice is light and fluffy, the vegetables are crisp, and the sauce is flavorful and delicious. I highly recommend this recipe.
ASIF YASIN
[email protected]This fried rice was delicious! The rice was cooked perfectly and the vegetables were still slightly crunchy. The sauce was flavorful and not too salty. I will definitely be making this again.
Md Suchso khan
[email protected]I made this fried rice for a party and it was a huge success! Everyone loved it. The rice was fluffy and the vegetables were cooked perfectly. The sauce was flavorful and not too salty. I would definitely recommend this recipe.
Limon Media
[email protected]This fried rice was amazing! I followed the recipe exactly and it turned out perfectly. The rice was cooked to perfection and the vegetables were still slightly crunchy. The sauce was flavorful and not too salty. I will definitely be making this agai
evangeline ego
[email protected]I've tried many fried rice recipes, but this one is by far the best. It's so easy to make and always turns out perfect. The rice is light and fluffy, the vegetables are crisp, and the sauce is flavorful and delicious. I highly recommend this recipe.
Anuoluwapo Adaramoye
[email protected]This Benihana-style fried rice was a hit with my family! The rice was perfectly cooked and fluffy, and the vegetables were crisp-tender. The sauce was flavorful and not too salty. I will definitely be making this again.