Every time I serve this I am asked for the recipe. It is sooo.. good!
Provided by Dee
Categories Salad Green Salad Recipes Spinach Salad Recipes
Time 30m
Yield 8
Number Of Ingredients 13
Steps:
- Place eggs in a saucepan and cover completely with cold water. Bring water to a boil. Cover, remove from heat, and let eggs stand in hot water for 10 to 12 minutes. Remove from hot water, and cool. Once cool, peel and chop.
- Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, crumble and set aside.
- Prepare the dressing in a blender by combining the onion, sugar, salt, oil, vinegar, pepper, celery seed and Dijon mustard. Blend until smooth.
- In a large salad bowl, combine the eggs, bacon, spinach, croutons and mushrooms. Toss to mix. Pour enough dressing over salad to lightly coat. Toss and serve.
Nutrition Facts : Calories 483.2 calories, Carbohydrate 27 g, Cholesterol 149.7 mg, Fat 37.3 g, Fiber 2.8 g, Protein 12.4 g, SaturatedFat 6.4 g, Sodium 774.1 mg, Sugar 18.4 g
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M sajjad M sajjad
[email protected]I'm not a huge fan of mayonnaise-based dressings, but this one is an exception. The dressing is light and flavorful, and it doesn't overpower the other ingredients.
Soyon Sarkar
[email protected]This salad is a great way to use up leftover spinach. I always have a bunch of spinach in my fridge that I don't know what to do with, but this salad is the perfect solution.
Jannat Begum
[email protected]I'm always looking for new and exciting salad recipes, and this one definitely fits the bill. The Bermuda spinach salad is a unique and delicious dish that I'll definitely be making again.
Motheo Thebe
[email protected]I've tried many spinach salads, but this one is by far the best. The combination of flavors is perfect and the dressing is to die for.
Ellens Indongo
[email protected]This salad is a great way to get your kids to eat their vegetables. My kids love the bacon and the dressing, and they don't even realize they're eating spinach.
CYFOTENIX Mbhele
[email protected]I'm not a big fan of spinach, but this salad is amazing. The dressing is so good that it makes even spinach taste delicious.
Mohammad Sorif
[email protected]This is a great salad for a crowd. It's easy to make and it's always a hit.
KIERSTEN Vanderpool
[email protected]I love this salad! It's so versatile and I can always find a way to use up my leftover vegetables.
Yousif Abbasi
[email protected]This salad is the perfect summer dish. It's light and refreshing, and the flavors are amazing.
Robert miller
[email protected]I've made this salad several times now and it's always a hit. It's so easy to make and it's always delicious.
Okello Moses
[email protected]This is my new favorite salad! It's so refreshing and flavorful. I love the crunch of the bacon and the sweetness of the tomatoes. The dressing is also really good.
Rashedurrahman jumel
[email protected]I made this salad for a potluck and it was a huge success. Everyone loved it! The colors are so vibrant and the flavors are amazing.
Jeslynn Tuck
[email protected]This salad is so easy to make and it's always a hit with my family. The dressing is the perfect balance of sweet and tangy. I love that I can use whatever vegetables I have on hand.
Mustakeem Azmi
[email protected]I wasn't sure what to expect from this salad, but I was pleasantly surprised. The dressing is light and flavorful, and the combination of spinach, tomatoes, bacon, and hard-boiled eggs is perfect. I'll definitely be making this again!
praise chijioke
[email protected]This Bermuda spinach salad is a delightful blend of flavors and textures. The combination of fresh spinach, juicy tomatoes, and crispy bacon is simply irresistible. I particularly enjoyed the tangy dressing, which perfectly complemented the other ing