Make and share this Berry Dump Cake recipe from Food.com.
Provided by Adam K.
Categories Dessert
Time 1h10m
Yield 6-8 serving(s)
Number Of Ingredients 7
Steps:
- preheat oven to 325f quickly rinse the berries and dump them into a 13x9 baking pan, spreading them out evenly on the bottom of pan.sprinkle the sugar over the berries,and then sprinkle on the cake mix,followed by the chopped nuts.pour the melted butter over the nuts.bake until the berries bubble and the topping is brown,about 1 hour.
Nutrition Facts : Calories 777.9, Fat 38.8, SaturatedFat 12.3, Cholesterol 42.4, Sodium 563.1, Carbohydrate 106.6, Fiber 6.8, Sugar 69.8, Protein 6.6
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Tik Tok Mokit
[email protected]This dump cake is amazing! It's so easy to make and it's always a hit. The cake is moist and flavorful, and the topping is perfectly crispy. I've made it several times now and it's always a hit.
Olaniyan Semiu
[email protected]I love this dump cake! It's so easy to make and it's always delicious. The cake is moist and flavorful, and the topping is perfectly crispy. I've made it several times now and it's always a hit.
J.d. Negron
[email protected]This dump cake is a keeper! It's so easy to make and it's always a crowd-pleaser. The cake is moist and flavorful, and the topping is perfectly crispy. I've made it several times now and it's always a hit.
cynthia kasujja
[email protected]I was looking for an easy dump cake recipe and this one fit the bill perfectly. It was so simple to make and it turned out delicious! The cake was moist and flavorful, and the topping was perfectly crispy. I will definitely be making this again.
Maha Jutt
[email protected]This cake is so good! I've made it several times now and it's always a hit. The cake is moist and flavorful, and the topping is perfectly crispy. I love that it's so easy to make, too.
Major
[email protected]I made this cake for a potluck and it was a hit! Everyone loved it. The cake was easy to make and it looked beautiful. I will definitely be making this again.
Munna Jayshwal
[email protected]This dump cake was so easy to make and it turned out delicious! I used a variety of berries, including strawberries, blueberries, raspberries, and blackberries. The cake was moist and flavorful, and the topping was perfectly crispy. I will definitely