BEST BISCUITS
Rich buttermilk biscuits baking in the oven will bring back warm memories of your own mom's kitchen. These have a classic old-fashioned flavor that's stood the test of time. You can make them with little effort.
Provided by Taste of Home
Time 30m
Yield 1 dozen.
Number Of Ingredients 6
Steps:
- In a large bowl, combine the dry ingredients. Cut in shortening until mixture resembles coarse crumbs. Stir in buttermilk just until moistened. , Turn onto a lightly floured surface. Roll to 1/2-in. thickness; cut with a floured 2-1/2-in. biscuit cutter. Place 1 in. apart on an ungreased baking sheet. Bake at 450° for 8-10 minutes or until golden brown. Serve warm.
Nutrition Facts : Calories 131 calories, Fat 6g fat (1g saturated fat), Cholesterol 1mg cholesterol, Sodium 265mg sodium, Carbohydrate 17g carbohydrate (1g sugars, Fiber 1g fiber), Protein 3g protein.
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Joseph Murunga
[email protected]Thank you for sharing this recipe. I'll definitely be making these biscuits again.
Mesud Adem
[email protected]I'm so glad I found this recipe. These biscuits are amazing!
Renee Kistandu
[email protected]These biscuits are a must-try!
Carla Marshall
[email protected]I highly recommend this biscuit recipe. It's easy to follow and the biscuits are delicious.
Abdul Nasir
[email protected]These are the best biscuits I've ever had!
Nkosana Sipho
[email protected]I love these biscuits! They're so easy to make, and they always turn out perfect.
Hashmi Group
[email protected]These biscuits are the perfect addition to any meal. They're so versatile, and they can be served with anything from gravy to jam.
M T NAWAB RAO
[email protected]I've tried many different biscuit recipes, but this one is by far my favorite. The biscuits are always light and fluffy, and they have a beautiful golden brown crust. I highly recommend this recipe.
Usama Bhatti
[email protected]These biscuits are so easy to make, and they're absolutely delicious. I love that they're not too sweet, and they have a perfect crumbly texture.
Nevena Zdravkovic
[email protected]I made these biscuits for my family last week and they were a huge hit! Everyone loved them, and they were gone in no time. I'll definitely be making these again soon.
Shadracks Kasozi
[email protected]These biscuits are amazing! I've never had biscuits this good before. They're so light and fluffy, and they have the perfect amount of sweetness. I will definitely be making these again.
Md Amzad
[email protected]I've been looking for a good biscuit recipe for ages, and this one is definitely it. The biscuits are so light and fluffy, and they have a perfect golden brown crust. I'll definitely be making these again and again.
Shirley Hogarth
[email protected]I made these biscuits for my family last weekend and they were a hit! Everyone loved them, even my picky eater. The biscuits were so good that they didn't even last a day.
Boyd Temple
[email protected]These biscuits are the best! I've tried many different recipes, but this one is by far my favorite. The biscuits are light and fluffy, with a perfect golden brown crust. They're also incredibly easy to make, which is a huge plus in my book.