BEST CHERRY CHEESECAKE
We have been making this in our family for years! It's a soft, no-bake version of cheesecake with Dream Whip® added to make it fluffy...not like regular cheesecake.
Provided by Carla H
Categories Desserts Cakes Cheesecake Recipes No-Bake Cheesecake Recipes
Time 1h20m
Yield 10
Number Of Ingredients 7
Steps:
- Mix crushed graham crackers and butter in a bowl; press mixture into a 9x11-inch dish.
- Beat milk and whipped topping mix in a bowl until fluffy.
- Beat cream cheese and sugar in a separate bowl until fully incorporated; stir into whipped topping mixture until smooth. Spread mixture onto the graham cracker crust. Refrigerate until set, 1 to 2 hours. Top with cherry pie filling.
Nutrition Facts : Calories 400.3 calories, Carbohydrate 51.2 g, Cholesterol 51 mg, Fat 19.5 g, Fiber 0.9 g, Protein 4.2 g, SaturatedFat 11.4 g, Sodium 271 mg, Sugar 21.1 g
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Ashaa Aryee
[email protected]This cheesecake was a bit too sweet for my taste, but it was still good. The crust was flaky and the cheesecake was creamy. I would recommend reducing the amount of sugar in the recipe.
Tetteh Lawrence
[email protected]I made this cheesecake for my family and they loved it! The crust was the perfect combination of crunchy and flaky, and the cheesecake was creamy and delicious. I will definitely be making this again.
shipon Shiponfs3
[email protected]This cheesecake was easy to make and turned out great! The crust was flaky and the cheesecake was creamy and delicious. I will definitely be making this again.
Nisha Kanwal
[email protected]I'm not a big fan of cheesecake, but this one was really good. The cherry topping was the perfect balance of sweet and tart. I would definitely recommend this recipe.
Candace Hendricks
[email protected]I made this cheesecake for a party and it was a huge hit! Everyone loved it. The crust was perfect and the cheesecake was creamy and delicious. I will definitely be making this again.
Rakin Ahead
[email protected]This cheesecake was a bit too sweet for my taste, but it was still good. The crust was flaky and the cheesecake was creamy. I would recommend reducing the amount of sugar in the recipe.
Sardar Munir
[email protected]I made this cheesecake for my family and they loved it! The crust was the perfect combination of crunchy and flaky, and the cheesecake was creamy and delicious. I will definitely be making this again.
Jason Frederick
[email protected]This cheesecake was easy to make and turned out great! The crust was flaky and the cheesecake was creamy and delicious. I will definitely be making this again.
Nawanjana Wijesooriya
[email protected]I'm not a big fan of cheesecake, but this one was really good. The cherry topping was the perfect balance of sweet and tart. I would definitely recommend this recipe.
free fire tips and tips
[email protected]I made this cheesecake for a party and it was a huge hit! Everyone loved it. The crust was perfect and the cheesecake was creamy and delicious. I will definitely be making this again.
Parbesh Khadka
[email protected]This cheesecake was a bit too sweet for my taste, but it was still good. The crust was flaky and the cheesecake was creamy. I would recommend reducing the amount of sugar in the recipe.
Titi Rivera
[email protected]I made this cheesecake for my family and they loved it! The crust was the perfect combination of crunchy and flaky, and the cheesecake was creamy and delicious. I will definitely be making this again.
Muhammad Akkasha
[email protected]This cheesecake was easy to make and turned out great! The crust was flaky and the cheesecake was creamy and delicious. I will definitely be making this again.
Andrew Patrick
[email protected]I'm not a big fan of cheesecake, but this one was really good. The cherry topping was the perfect balance of sweet and tart. I would definitely recommend this recipe.
Jaan Afghan
[email protected]I made this cheesecake for a party and it was a huge hit! Everyone loved it. The crust was perfect and the cheesecake was creamy and delicious. I will definitely be making this again.
ALBERT HARGROVE
[email protected]This cheesecake was a bit too sweet for my taste, but it was still good. The crust was flaky and the cheesecake was creamy. I would recommend reducing the amount of sugar in the recipe.
Alonso Vazquez
[email protected]I made this cheesecake for my family and they loved it! The crust was the perfect combination of crunchy and flaky, and the cheesecake was creamy and delicious. I will definitely be making this again.
Manir Limbu
[email protected]This cheesecake was easy to make and turned out great! The crust was flaky and the cheesecake was creamy and delicious. I will definitely be making this again.
Mabihang Limbu
[email protected]I'm not a big fan of cheesecake, but this one was really good. The cherry topping was the perfect balance of sweet and tart. I would definitely recommend this recipe.
Grimtap Aftan
[email protected]This cheesecake was amazing! I made it for a party and it was a huge hit. The crust was perfect and the cheesecake was creamy and delicious. I will definitely be making this again.