BEST CHICKEN FRANCAISE
I have had this recipe for some time. I'm really not too sure where it originated. Chicken francaise is one of my favorites to order when my husband and I eat out.... Now we enjoy it at home too! I often double or even triple the sauce part of the recipe because I just love the taste of it. Serve over penne pasta. Perdue's thin slice chicken works well for this recipe.
Provided by Kristi
Categories Chicken
Time 35m
Yield 3-4 serving(s)
Number Of Ingredients 14
Steps:
- Coat chicken with flour and set aside.
- Mix batter by beating the eggs briskly, then adding in the lemon juice, parsley, salt, wine, garlic, hot pepper sauce, and parmesan cheese.
- Melt 2 tbs margarine in bottom of deep skillet.
- Dip floured pieces of chicken generously in the batter and place in heated skillet.
- Cook until golden brown on each side (approx 5 minutes, be careful not to put heat on too high).
- Remove chicken from pan and drain excess oil.
- Make the wine sauce by melting margarine in the skillet and then stirring in the wine and lemon juice.
- Return chicken to pan and cook for about 2 minutes more.
- Serve over penne pasta.
- Drizzle remaining wine sauce over chicken and pasta.
- Garnish with parsley and sliced lemon if desired.
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Daniel William
[email protected]This recipe is a family favorite. We make it all the time.
zahin zabir
[email protected]I love this recipe! It's so easy to make and the chicken is always cooked perfectly.
Md Apan Mian
[email protected]This is the best chicken francese recipe I've ever had. It's so easy to make and the results are amazing.
Mindy Kruzan
[email protected]I'm so glad I found this recipe. It's now my go-to recipe for chicken francese.
Flatha Ntikama
[email protected]This recipe is a great way to impress your friends and family. The chicken is cooked perfectly and the sauce is amazing.
Laxmi Tamang
[email protected]I'm not usually a fan of chicken francese, but this recipe was really good. The chicken was tender and juicy, and the sauce was creamy and flavorful.
Shaaf Ashiq458
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the whole family will love it.
Ishrat Abbas
[email protected]I made this recipe for a dinner party and it was a hit. Everyone loved the chicken and the sauce.
Lani Lamei
[email protected]This recipe is a great way to use up leftover chicken. The sauce is simple to make and the chicken is cooked to perfection.
Mirza Siraj
[email protected]I was skeptical about making this recipe, but I'm so glad I did. It was delicious and my family loved it.
Farooq Alee
[email protected]I'm not a big fan of chicken francese, but this recipe changed my mind. The chicken was tender and juicy, and the sauce was creamy and flavorful.
JJToDaWA Nugha
[email protected]This is the best chicken francese recipe I've ever tried. The chicken was cooked perfectly and the sauce was amazing.
Rana Zain Ahmad Khan
[email protected]This recipe is a winner! I will definitely be making it again.
Akas Hossain
[email protected]My family loved this dish! The chicken was cooked to perfection and the sauce was so flavorful.
Rasika Sanjeewa
[email protected]This was my first time making chicken francese and it was surprisingly easy. The chicken cooked perfectly and the sauce was delicious.
Nariyah Pollard
[email protected]I've made this recipe several times and it always turns out great. I love the combination of flavors in the sauce.
Gulinder Singh
[email protected]This chicken francese recipe is a keeper! The chicken was tender and juicy, and the sauce was creamy and flavorful. I served it over mashed potatoes and green beans, and it was a hit with my family.