BEST CRAB CAKES
Steps:
- Panko 1 ½ c; ¾ c crushed Toast crumbs until brown and crisp ¼ t salt and pepper to Panko 2 ribs of celery; 1 clove garlic; ½ c onion Heat 1 T butter - add vegetables and ½ t salt and pepper - 4-6 minutes; cool to room temp. 1# lump crab meat; soak with 1 c. milk in refrig for 20 minutes 4 oz shrimp - pureed. Add ¼ c heavy cream. Add shrimp mixture to vegetables; then add, 2 t dijon; ½ t old bay; 1 t hot sauce (maybe ½ t) 8 crab cakes Refrigerate ~ 30 minutes Heat 1 T oil and heat to shimmering. Bread with Panko Pan fry 3-4 minutes/side. Add 1 T oil after flipping to pan fry second side.
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Safeel Khan
[email protected]These crab cakes are so easy to make and they're so delicious. I love that I can use canned crab meat, which makes them a great budget-friendly option.
Gina Miller
[email protected]These crab cakes are the best I've ever had. They're so moist and flavorful, and they're always a hit with my family and friends.
TERRI BEVERAGE
[email protected]I've made these crab cakes several times now and they always turn out perfect. They're so moist and flavorful, and they're always a hit with my family and friends.
Memoona Kamal
[email protected]These crab cakes are so easy to make, even a beginner can make them. They're a great way to impress your guests.
Sehrish Zohaib
[email protected]I love that these crab cakes are made with fresh crab meat. It makes such a difference in the flavor.
shabnam shahid
[email protected]These crab cakes are the perfect appetizer or main course. They're so versatile, you can serve them with a variety of sides.
Claire Akunna
[email protected]I've tried many different crab cake recipes, but this one is my favorite. The crab cakes are so moist and flavorful, and they're always a hit with my family and friends.
Ijaz Raja
[email protected]These crab cakes are so easy to make and they're so delicious. I love that I can use canned crab meat, which makes them a great budget-friendly option.
Mim 693
[email protected]These crab cakes are the best I've ever had. They're so moist and flavorful, and they're always a hit with my family and friends.
Allen Brian
[email protected]I've made these crab cakes several times now and they always turn out perfect. They're so moist and flavorful, and they're always a hit with my family and friends.
Hussnainjutt Ali
[email protected]These crab cakes are so easy to make, even a beginner can make them. They're a great way to impress your guests.
Adrian Romero
[email protected]I love that these crab cakes are made with fresh crab meat. It makes such a difference in the flavor.
Coco Nicole
[email protected]These crab cakes are the perfect appetizer or main course. They're so versatile, you can serve them with a variety of sides.
umer zubair
[email protected]I've tried many different crab cake recipes, but this one is my favorite. The crab cakes are so moist and flavorful, and they're always a hit with my family and friends.
noe fortnite
[email protected]These crab cakes are so easy to make and they're so delicious. I love that I can use canned crab meat, which makes them a great budget-friendly option.
Berry Rowlands
[email protected]I made these crab cakes for a party and they were a huge success. Everyone loved them!
Rony Shak
[email protected]These crab cakes are the best I've ever had. They're so moist and flavorful. I love the combination of crab, bread crumbs, and spices.
TJ VIRK
[email protected]I've made these crab cakes several times now and they are always a hit. They're so easy to make and they taste amazing.
Anna Fisher
[email protected]These crab cakes were absolutely delicious! I used fresh crab meat and they were so flavorful. I will definitely be making these again.