BEST DAMN CHILI
Number Of Ingredients 25
Steps:
- Heat oil in a large pot over medium heat; cook and stir onion, bell pepper, Anaheim pepper, jalapeno peppers, and garlic in the hot oil until softened.
- Meanwhile, heat a large skillet over medium-high heat. Cook and stir beef in the hot skillet until browned and crumbly, 5 to 7 minutes; add Worcestershire sauce and garlic powder. Crumble bouillon cubes over beef and add beer. Continue to cook , scraping any browned bits from the bottom of the skillet, until liquid is hot, about 3 minutes. Stir beef mixture into pepper mixture.
- Stir crushed tomatoes, diced tomatoes, tomato paste, and wine to the beef mixture. Season with chili powder, 2 tablespoons cumin, brown sugar, pepper sauce, basil, paprika, salt, oregano, and black pepper. Bring to a boil and reduce heat to medium-low. Cover and simmer until meat and vegetables are very tender and flavors have developed in the chili, about 90 minutes, stirring occasionally.
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Wanda may RINEHART
[email protected]I've made this chili several times, and it's always a hit. It's the perfect meal for a cold winter day.
Md jonaeid Uddin
[email protected]This chili is the best I've ever had. It's the perfect combination of spices and heat.
Ateeb sheikh
[email protected]I'm not usually a fan of chili, but this recipe changed my mind. It's so flavorful and satisfying, I could eat it every day.
NADER CHOWDHURY
[email protected]This chili is so easy to make, and it tastes like it's been simmering all day. I love that I can throw it together on a weeknight and still have a delicious meal.
Airo Born
[email protected]I'm always looking for new chili recipes, and this one definitely didn't disappoint. It's now one of my favorites.
Jesse Luque
[email protected]This chili is the perfect comfort food. It's hearty, flavorful, and just the right amount of spicy.
Lyrics Vibes YT
[email protected]I love that this recipe is so versatile. I can add or remove ingredients to suit my own taste.
Gardening Nepal
[email protected]This chili is a keeper! It's going to be my go-to recipe for years to come.
hazel english
[email protected]I made this chili for a potluck, and it was a huge success. Everyone loved it, and I got so many compliments.
Labiba Rahman
[email protected]I followed the recipe exactly, and my chili turned out perfect. It was so easy to make, and it tasted even better the next day.
Gaming THR
[email protected]This chili is the bomb! It's got the perfect amount of heat, and the flavor is out of this world.
MdAmzad Hossain
[email protected]I'm not a huge fan of chili, but this recipe changed my mind. It's so delicious and flavorful, I couldn't get enough of it.
Arshad Hayat Khan
[email protected]This chili is amazing! I love the way the spices blend together to create such a flavorful dish.
Md Likhon Babu
[email protected]I've been making this chili for years, and it's always a crowd-pleaser. It's the perfect comfort food for a cold winter day.
Azadar Khan
[email protected]I made this chili for a party last weekend, and it was a huge hit. Everyone raved about it.
Shaheen Sultana
[email protected]This chili is so easy to make, even a beginner cook can do it. And it's so delicious, everyone will love it.
Andrew Griffiths
[email protected]I've tried many chili recipes over the years, but this one is by far the best. It's the perfect balance of spices and heat.
Nisar Sheaik
[email protected]This chili is the real deal! It's got a rich, complex flavor that will knock your socks off.