BEST EVER CHICKEN CASSEROLE
Easy baked chicken casserole. It's our family favorite.
Provided by Mary Berrong
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Yield 4
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a large pot, boil the chicken until tender. Cut the breasts into cubes or small pieces.
- In a large bowl, combine the chicken pieces with the water chestnuts, onion, soup, most of the crushed corn flakes and mayonnaise. Mix well.
- Pour mixture into a 9x13 inch baking dish. Sprinkle the rest of the crushed corn flakes on top of the mixture. Bake in the preheated oven for 1 hour.
Nutrition Facts : Calories 657.6 calories, Carbohydrate 22.8 g, Cholesterol 95.4 mg, Fat 49.6 g, Fiber 2 g, Protein 30.8 g, SaturatedFat 8.2 g, Sodium 944.7 mg, Sugar 4.3 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #preparation #occasion #casseroles #main-dish #poultry #vegetables #oven #easy #beginner-cook #chicken #comfort-food #meat #chicken-breasts #onions #taste-mood #equipment #presentation #served-hot #4-hours-or-less
You'll also love
Kawsar Hamid
[email protected]This casserole is a comfort food classic. It's perfect for a cold winter night.
Dravan Davis
[email protected]I love that this casserole can be made ahead of time. It's perfect for busy weeknights.
Aisha Barry
[email protected]This casserole is easy to make and always a crowd-pleaser. I've made it for parties, potlucks, and family gatherings.
Si Abrahams
[email protected]I added some chopped broccoli and carrots to the casserole and it was delicious. I also used a reduced-fat cream soup.
Aamir Xardar
[email protected]This casserole is a great way to use up leftover chicken. It's also a great freezer meal.
Rhonita Nanyonjo
[email protected]I'm not a big fan of chicken casserole, but this one is really good. It's not too heavy or greasy.
Kyori Flowers
[email protected]This is the best chicken casserole I've ever had. It's so creamy and cheesy, and the chicken is cooked perfectly.
Hana Qaice
[email protected]I made this casserole for a potluck and it was a huge success. Everyone loved it and asked for the recipe.
Uzair Jaan
[email protected]I followed the recipe exactly and it turned out perfect. The chicken was tender and juicy, and the sauce was creamy and flavorful.
Mildred Nthatisi
[email protected]This chicken casserole is a family favorite! It's easy to make and always a hit. I love that I can use ingredients I already have on hand.