BEST EVER CHICKEN FETTUCINI ALFREDO
The 1st time I ever attempted to make homemade alfredo sauce, it was because 2 of my grandchildren requested it. Up until then, we had always eaten the pre-packaged stuff. I researched many recipes before coming up with this combination of ingredients. It received RAVE reviews and is now a family favorite. Serves 6-8
Provided by Linda Stevens
Categories Pasta
Time 50m
Number Of Ingredients 15
Steps:
- 1. Cook spaghetti or fettucini noodles according to pkg. directions and rinse in cold water. Set aside.
- 2. Cut chicken breasts into strips and season. Grill on table top grill, turning half way through cook time. Set aside.
- 3. Using large covered skillet, begin creating alfredo sauce on low heat by melting butter. Slowly whisk in the pint of heavy whipping cream, adding the slightly beaten egg yolks. Add garlic powder, salt & pepper.
- 4. While continuing to whisk mixture, stir in all four cheeses. Sauce should slowly bubble as cheeses are blending and melting. Add the dash of nutmeg last.
- 5. To "stretch" the recipe, stir in 1-2 cups of water or milk (I used water) depending on how rich you want it to be.
- 6. When sauce is done, re-heat the chicken and noodles. Serve the chicken, noodles and sauce ala carte, layering as follows: Noodles, meat, sauce. I allow this to happen at the dinner table that way everyone gets to choose how much of each they want.
- 7. May also grill some shrimp and use in place of or combined with chicken. I sprinkle shrimp with lemon pepper.
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Sayyadzadi Sayyadzadi
[email protected]This was a great recipe! The sauce was creamy and flavorful, and the chicken was cooked perfectly. I will definitely be making this again.
Andrei Marc
[email protected]I've made this dish several times now and it's always a hit! The sauce is so creamy and flavorful, and the chicken is always cooked perfectly. I love that I can also add in other vegetables, like broccoli or mushrooms, to make it a more complete meal
ShahJahan 70
[email protected]This recipe was easy to follow and the dish turned out delicious! The sauce was creamy and flavorful, and the chicken was tender and juicy. I would definitely recommend this recipe to others.
Natalie Rosas
[email protected]I'm not a huge fan of chicken fettuccini alfredo, but this recipe changed my mind! The sauce was creamy and flavorful, and the chicken was tender and juicy. I will definitely be making this again.
abdulbasit malik
[email protected]This was the best chicken fettuccini alfredo I've ever had! The sauce was so creamy and flavorful, and the chicken was cooked perfectly. I will definitely be making this again!
Joel Brierley
[email protected]I made this dish for a potluck and it was a huge success! Everyone loved the creamy sauce and tender chicken. I will definitely be making this again for future potlucks.
Arsad Sorkar
[email protected]This recipe is a winner! The sauce is so creamy and flavorful, and the chicken is cooked to perfection. I will definitely be making this again and again.
Alom Alom
[email protected]I followed the recipe exactly and the dish turned out amazing! The sauce was rich and creamy, and the chicken was tender and juicy. I will definitely be making this again.
Aminuhamisu Hamisu
[email protected]This was a great recipe! The sauce was creamy and flavorful, and the chicken was cooked perfectly. I will definitely be making this again.
robert chido
[email protected]I've made this dish several times now and it's always a hit! The sauce is so creamy and flavorful, and the chicken is always cooked perfectly. I love that I can also add in other vegetables, like broccoli or mushrooms, to make it a more complete meal
Yazmine Hunter
[email protected]This recipe was easy to follow and the dish turned out delicious! The sauce was creamy and flavorful, and the chicken was tender and juicy. I would definitely recommend this recipe to others.
Ted Jones
[email protected]I made this dish for my husband's birthday dinner and he loved it! He said it was the best chicken fettuccini alfredo he's ever had. I will definitely be making this again for special occasions.
Milky Hott
[email protected]This was the best chicken fettuccini alfredo I've ever had! The sauce was so creamy and flavorful, and the chicken was cooked to perfection. I will definitely be making this again!
Danish Khattak (PZ DANI)
[email protected]I followed the recipe exactly and the dish turned out great! The sauce was creamy and smooth, and the chicken was tender and juicy. I would definitely recommend this recipe to others.
Catrina Boswell
[email protected]This recipe is a keeper! The sauce is so rich and flavorful, and the chicken is cooked perfectly. I will definitely be making this again and again.
Tworsfeline
[email protected]I made this dish for a dinner party and it was a huge success! Everyone raved about the creamy sauce and tender chicken. I will definitely be making this again.
Roman Batrez
[email protected]This chicken fettuccini alfredo was a hit with my family! The sauce was creamy and flavorful, and the chicken was tender and juicy. I especially liked the addition of sun-dried tomatoes and spinach, which gave the dish a nice pop of color and flavor.