VANILLA ICE CREAM WITH PLUM COMPOTE
Even plums that are less than perfect taste fabulous when they're stewed into a compote. Adrizzle of honey over the ice cream hardens like hot fudge, becoming wonderfully chewy.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Number Of Ingredients 5
Steps:
- Bring sugar and 1/2 cup water to a boil in a medium saucepan. Meanwhile, pit each plum, and cut it into 8 to 12 chunks.
- When sugar mixture boils, add plums, and return to a boil. Cook 2 minutes. Cover; reduce heat, and simmer until plums begin to break down, about 7 minutes. Remove lid; simmer until mixture is saucy, about 10 minutes more.
- Transfer plums to a large bowl using a slotted spoon (so excess syrup can drip back into pan). Cook syrup over high heat until it is very bubbly and has the consistency of warm jelly, about 10 minutes. Pour syrup over plums, and let cool slightly.
- Divide compote among six dessert bowls. Top each serving with a large scoop of ice cream. Drizzle with honey, and sprinkle with thyme leaves or sprigs.
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Dylan Henchliffe
[email protected]I'm not a huge fan of plums, but I really enjoyed this recipe. The ice cream is creamy and flavorful, and the plum compote is the perfect balance of sweet and tart.
Pavithran Pavithran
[email protected]This recipe is a great way to use up leftover plums. The compote is delicious and the ice cream is the perfect complement.
Faizan Ramzan
[email protected]I love this recipe! It's so easy to make and it always turns out perfect. The ice cream is creamy and delicious, and the plum compote is the perfect topping.
Khutso Success
[email protected]This is the best vanilla ice cream with plum compote I've ever had! The ice cream is so creamy and smooth, and the plum compote is the perfect balance of sweet and tart. I will definitely be making this again and again.
Brittany Leach
[email protected]Overall, I thought this recipe was pretty good. The ice cream was creamy and flavorful, and the plum compote added a nice sweetness and tartness. I would definitely make it again.
jahangir
[email protected]The ice cream was good, but the plum compote was a bit too tart for my taste.
Mohamed abdallah aloueimine
[email protected]This recipe was a bit too complicated for me. I think I'll stick to store-bought ice cream and compote next time.
Nana onie McGhee
[email protected]I had some trouble getting the ice cream to churn, but once it was done, it was worth the effort. The plum compote was also very good.
MUHAMMAD RAZU
[email protected]The ice cream was a bit too sweet for my taste, but the plum compote was delicious. I would definitely make this again, but I would use less sugar in the ice cream.
Mavis Mzobe
[email protected]I made this recipe for a party and it was a huge hit! Everyone loved the combination of the vanilla ice cream and the plum compote.
Joseph Register
[email protected]This recipe is a keeper! The plum compote was so easy to make and it paired perfectly with the vanilla ice cream. I also loved the addition of the cinnamon and nutmeg.
Nebyou Esayas
[email protected]This vanilla ice cream with plum compote was an absolute delight! The ice cream was creamy and flavorful, and the plum compote added a delicious sweetness and tartness. It was the perfect summer dessert.