BEST EVER MEATLOAF I
This is a very quick and easy meatloaf!!
Provided by MYSST
Categories Main Dish Recipes Meatloaf Recipes Beef Meatloaf Recipes
Time 1h10m
Yield 8
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a large bowl, combine meat, tomato juice, oats, egg, chopped onion, salt and pepper. Mix lightly but thoroughly. Press into 8x4 inch loaf pan.
- Bake for 1 hour, or until meat is no longer pink and juices run clear. Drain. Let stand 5 minutes before serving.
Nutrition Facts : Calories 269.8 calories, Carbohydrate 7 g, Cholesterol 87.1 mg, Fat 18.7 g, Fiber 1 g, Protein 17.1 g, SaturatedFat 7.4 g, Sodium 216.6 mg, Sugar 1.4 g
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Lots of Love
[email protected]This is the best meatloaf I have ever had! It was so moist and flavorful. I will definitely be making this again.
Ntumeleng Khothe
[email protected]I made this meatloaf for my family last night and it was a hit! Everyone loved it. The flavor was amazing and it was so moist. I will definitely be making this again.
Sangita Sanu
[email protected]This meatloaf was absolutely delicious! I followed the recipe exactly and it turned out perfectly. The texture was moist and flavorful, and the glaze was the perfect finishing touch. I will definitely be making this again and again.