BEST EVER NAVY BEAN SOUP
This is my easiest soup and so good. Of all the soups I make, my family says it's my best! The preparation seems lengthy but it's just a matter of getting the beans into water at bedtime and simmering everything for a few hours the next day!
Provided by 5 OClock Somewhere
Categories Ham
Time P1DT3h
Yield 6-8 serving(s)
Number Of Ingredients 10
Steps:
- Pick over and wash beans. Soak overnight in water in large cooking kettle. In morning, add onions, garlic, celery and ham bone. Put kettle on medium heat, bring to boil, reduce heat and simmer 3-4 hours More water may be needed but should be quite thick. Taste soup and season: salt needed will depend on ham bone's contribution.
Nutrition Facts : Calories 321.9, Fat 7.9, SaturatedFat 2.4, Cholesterol 10.3, Sodium 917.6, Carbohydrate 46.7, Fiber 17.6, Sugar 4.4, Protein 17.7
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Nwoye favour Chidera
[email protected]This soup is very affordable!
Fahad Shah460
[email protected]This soup is a great way to use up leftover ham!
Fahim Boss
[email protected]I love the addition of the vegetables!
Bella Norman
[email protected]The beans are cooked perfectly!
Jarar Butt
[email protected]This soup is so creamy and flavorful!
Susan Wannies
[email protected]This soup is the best!
Chyoj Ray
[email protected]I love this soup!
mehari weldekidan
[email protected]This soup is amazing!
Sibusiso Nyathi
[email protected]This soup is delicious! I made it for my family and they all loved it. It's a great way to use up leftover ham, and it's also very affordable. I will definitely be making this again.
Ewa Shulammite
[email protected]This soup is easy to make and very flavorful. I used chicken broth instead of ham, and it was still delicious. I also added a few chopped carrots and celery. I will definitely be making this again.
Sana Gaming
[email protected]I love this soup! It's so creamy and flavorful, and the beans are cooked perfectly. I always add a little bit of extra garlic and onion, and I also like to use a smoked ham hock instead of regular ham. It gives the soup a really nice smoky flavor.
Jai Hamilton
[email protected]This soup is delicious! I made it for my family and they all loved it. It's a great way to use up leftover ham, and it's also very affordable. I will definitely be making this again.
Jabbar Swati
[email protected]This soup is amazing! It's so creamy and flavorful, and the beans are cooked perfectly. I love the addition of the vegetables, they add so much flavor and texture to the soup. I will definitely be making this again soon.
James Summers
[email protected]This soup was easy to make and very flavorful. I used chicken broth instead of ham, and it was still delicious. I also added a few chopped carrots and celery. I will definitely be making this again.
Muzamil Ahmed
[email protected]I'm not a big fan of navy beans, but this soup changed my mind. It's so delicious and hearty, and the beans are so creamy. I love the addition of the smoked paprika, it gives the soup a really nice smoky flavor.
Mah Moh
[email protected]This soup was a hit with my family! Everyone loved it, even my picky kids. It's a great way to use up leftover ham, and it's also very affordable. I will definitely be adding this recipe to my regular rotation.
sodawithnofizzy
[email protected]This navy bean soup is the best! It's so creamy and flavorful, and the beans are cooked perfectly. I love the addition of the ham and vegetables, they add so much flavor and texture to the soup. I will definitely be making this again and again.