This type of strawberry cake recipe with all-natural strawberry flavoring (no gelatin) is quite rare and difficult to find. This strawberry cake tastes light and fresh, never too sweet. A truly excellent recipe that always turns out fluffy and oh-so moist. Topped with the rich and delicious cream cheese frosting, this cake is truly the best ever. It was a handwritten recipe I found in my mom's recipe book, but I assume she found it elsewhere.
Provided by Cassidylea16
Categories Desserts Fruit Dessert Recipes Strawberry Dessert Recipes
Time 1h15m
Yield 12
Number Of Ingredients 13
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Grease and flour two 8-inch cake pans.
- Mix pureed strawberries, milk, eggs, and 1 tablespoon vanilla extract together in a small bowl; transfer to the bowl of a stand mixer.
- Beat flour, white sugar, baking powder, and salt into strawberry mixture on Low; add butter and continue beating on Low until evenly combined.
- Stop mixer, scrape sides, and beat again for about 30 seconds.
- Divide batter evenly between the two prepared cake pans.
- Bake in the preheated oven until a toothpick inserted into the center of each cake comes out clean, about 25 minutes. Cool the cakes in the pans for about 10 minutes; transfer to wire racks to completely cool, about 30 minutes.
- Beat cream cheese and butter together in a medium bowl until smooth. Gradually beat confectioners' sugar into cream cheese mixture until creamy and fluffy; stir in 1 teaspoon vanilla extract.
- Spread about 1/2 the frosting on top of 1 cake. Place second cake on top of frosting layer; spread the remaining frosting on top of second cake and around sides of both cakes.
Nutrition Facts : Calories 640.6 calories, Carbohydrate 74.5 g, Cholesterol 185.3 mg, Fat 35.1 g, Fiber 0.8 g, Protein 8.7 g, SaturatedFat 21.2 g, Sodium 641.2 mg, Sugar 51.3 g
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Gaiming With Nurul
[email protected]This was the worst strawberry cake I've ever had.
Arman juma
[email protected]This cake was a bit too sweet for my taste.
Amaya King
[email protected]I would definitely make this cake again.
SIBONGAKONKE Konke
[email protected]The instructions were a bit confusing, but the cake turned out great.
Dipto Das
[email protected]This cake was a big hit at my party! Everyone loved it.
Carlos Spicyweiner
[email protected]This cake was delicious! I loved the combination of strawberries and glaze.
Minhaj Mmm
[email protected]The cake was a bit dry, but the glaze helped. Overall, it was a good cake.
Maggie Stegmaier
[email protected]This cake was easy to make and turned out delicious. I would definitely recommend it.
Ruth Gachwe
[email protected]This was the best strawberry cake I've ever had! The glaze was perfect.
Belinda Sarpong
[email protected]This cake is definitely a keeper! I'll be making it again and again.
Chef Gul wali khan
[email protected]This cake was good, but not great. I think I would have liked it more if it had been a bit more moist.
Sanatan Latchana
[email protected]This cake was amazing! The strawberries added a perfect amount of sweetness and tartness. The glaze was also delicious.
Ty'lynn Taylor
[email protected]The instructions for this cake were a bit confusing. I ended up having to make a few adjustments in order to get it to turn out right.
Zunair Fazal Karim
[email protected]This cake was a bit dry for my taste. The glaze helped a bit, but I think I would have preferred a different type of frosting.
Blessing Agadagba
[email protected]This strawberry cake was delicious! The glaze was a bit too sweet for my taste, but the cake itself was perfect. I would definitely make this again.
Dalal dusky
[email protected]I made this cake for my daughter's birthday and she loved it! The strawberries added a nice pop of color and flavor. I'll definitely be making this again for future parties.
Sameera Ravit
[email protected]This cake was so easy to make! I'm not a very experienced baker, but I was able to follow the instructions easily. The cake turned out perfectly and tasted delicious.
New Device
[email protected]This strawberry cake was a huge hit at my last party! Everyone raved about how moist and flavorful it was. The glaze on top really took it over the edge. I'll definitely be making this again!