BEST EVER VANILLA ICE CREAM
This ice cream is technically a custard since it contains eggs. After lots of testing (and tasting), I've found that eggs are the key to making a smooth and creamy ice cream at home that rivals what you can get at a premium ice cream shop. -Peggy Woodward, Taste of Home Senior Food Editor
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 4.5 cups.
Number Of Ingredients 6
Steps:
- In a large heavy saucepan, combine cream, milk, sugar and salt. Split vanilla bean in half lengthwise. With a sharp knife, scrape seeds into pan; add bean. Heat cream mixture over medium heat until bubbles form around sides of pan, stirring to dissolve sugar. , In a small bowl, whisk a small amount of the hot mixture into the egg yolks; return all to the pan, whisking constantly. Cook over low heat until mixture is just thick enough to coat a metal spoon and temperature reaches 180°, stirring constantly. Do not allow to boil. Immediately transfer to a bowl. , Place bowl in a pan of ice water. Stir gently and occasionally for 2 minutes; discard vanilla bean. Press waxed paper onto surface of mixture. Refrigerate several hours or overnight., Fill cylinder of ice cream maker two-thirds full; freeze according to the manufacturer's directions. (Refrigerate remaining mixture until ready to freeze.) Transfer ice cream to a freezer container; freeze until firm, 4-6 hours. Repeat with remaining mixture.
Nutrition Facts : Calories 310 calories, Fat 23g fat (14g saturated fat), Cholesterol 188mg cholesterol, Sodium 78mg sodium, Carbohydrate 21g carbohydrate (21g sugars, Fiber 0 fiber), Protein 5g protein.
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Sindiswa Lusanda
[email protected]I found this recipe to be a bit too sweet for my taste, but I'm sure others would enjoy it.
Langa Khanyile
[email protected]Not too bad, but not the best I've ever had.
Aubrey Playz
[email protected]This is my new favorite ice cream recipe! It's so easy to make, and the flavor is simply divine. I love that I can customize it with my favorite mix-ins.
Usama farooq 3243
[email protected]Followed the recipe and the ice cream turned out delicious. My kids loved it!
Richard Crane
[email protected]This is such a great recipe. This was the easiest recipe I've ever used and it turned out perfect. It's got the perfect vanilla flavor.
Suman Paryar
[email protected]This vanilla ice cream recipe is an easy win! I was surprised at how creamy and rich it turned out. It's the perfect dessert for any occasion, and it's easy to customize with your favorite mix-ins.