If you love bread but not the carbs, these fabulous keto and gluten-free bread rolls are for you! Made with almond flour and eggs, these are the best low-carb and grain-free bread substitute.
Provided by Fioa
Categories Bread Quick Bread Recipes
Time 1h5m
Yield 8
Number Of Ingredients 8
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Grease a baking sheet with cooking spray.
- Combine almond flour, psyllium husk, and salt in a bowl; mix well. Add water, egg whites, and vinegar; whisk with an electric mixer until well combined and a thick dough is formed, about 1 minute.
- Wet your hands and shape dough into 8 rolls. Arrange rolls on the prepared baking sheet. Sprinkle sesame seeds on top.
- Bake in the preheated oven until golden, about 55 minutes.
Nutrition Facts : Calories 165.6 calories, Carbohydrate 9.6 g, Fat 12.9 g, Fiber 5.4 g, Protein 6.8 g, SaturatedFat 1.1 g, Sodium 244.3 mg, Sugar 0.9 g
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Bangla Desh
d91@gmail.comI highly recommend this recipe to anyone on a keto diet.
alex sutherland
a_s@yahoo.comThese rolls are a great way to enjoy a keto-friendly meal without feeling deprived.
Afya Nyarkoa
nyarkoa-a20@aol.comI was really impressed with these keto bread rolls. They're the closest thing I've found to real bread on a low-carb diet.
Xierra Washington
washington.xierra@hotmail.comI've tried a lot of keto bread recipes, but these rolls are by far the best. They're light, fluffy, and have a great flavor.
Dayanna Garcia
g@yahoo.comThese rolls are a bit time-consuming to make, but they're totally worth it. They're so good, you'll forget that they're low-carb.
innocent Zee
zee.innocent20@gmail.comI'm so glad I found this recipe. These keto bread rolls are a delicious and healthy way to enjoy bread on a low-carb diet.
Biplove Limbu
l45@yahoo.comThese rolls are perfect for sandwiches, burgers, or just eating on their own. I love that they're so versatile.
Joelomg112
joelomg112@yahoo.comI made these keto bread rolls for my family and they loved them! Even my kids, who are picky eaters, gobbled them up.
Jennifer Ambruce
a.j@hotmail.co.ukThese rolls are a great way to sneak some extra vegetables into your diet. I added some grated zucchini and carrots to the batter.
Dsk Sahkil
dsk65@gmail.comI love that these keto bread rolls are made with almond flour and coconut flour. They're a great source of healthy fats and fiber.
Amadeo Khan
khanamadeo@gmail.comThese rolls are a lifesaver for my keto diet. They're a delicious and satisfying way to get my bread fix without all the carbs.
Loraine Butler
loraine77@hotmail.comI was craving bread so bad, and these keto bread rolls hit the spot! They're so good, I can't believe they're low-carb.
Mubito Charles
charlesmubito@gmail.comThese rolls are the perfect addition to any keto meal. They're soft, fluffy, and have a great flavor. I love that they're also low in carbs and sugar.
Rajesh Tamang
t33@hotmail.comI'm not a baker, but these keto bread rolls were so easy to make. I followed the recipe exactly and they turned out perfectly. I'm so glad I found this recipe!
Camilo Bautista
cbautista7@yahoo.comThese rolls were a hit at my last party! Everyone loved them, even the people who aren't on a keto diet. They're a great way to enjoy bread without all the carbs.
Hamid Bajwa
hbajwa59@hotmail.frI was skeptical at first, but these keto bread rolls really surprised me. They were light and fluffy, with a perfect golden crust. I served them with some butter and sugar-free jam, and they were absolutely delicious.
Glamorous Africa
g-a@hotmail.comThese keto bread rolls were a game-changer for my low-carb diet! They were so easy to make and tasted just like the real thing. I'll definitely be making these again and again.