BEST OF EVERYTHING VEGGIE BURGERS
I have two different veggie burger recipes and found that mixing them into one created the ULTIMATE veggie bean burger. My meat-and-potatoes firefighter husband LOVES these and says he could eat them every week!
Provided by Bank of America
Categories Main Dish Recipes Burger Recipes Veggie
Time 41m
Yield 6
Number Of Ingredients 14
Steps:
- Bring the brown rice and water to a boil in a saucepan over high heat. Reduce the heat to medium-low, cover, and simmer until the rice is tender, and the liquid has been absorbed, 45 to 50 minutes.
- Preheat an outdoor grill for high heat. Lightly oil a sheet of aluminum foil. Mash black beans in a large bowl with a fork until thick and pasty; set aside.
- Place the bell pepper, onion, mushrooms, and garlic in the bowl of a food processor, and chop finely. Stir the bell pepper mixture into the mashed black beans. Place the brown rice and mozzarella cheese in the food processor, and process until combined. Stir the mixture into the black beans.
- Whisk together the eggs, chili powder, cumin, garlic salt, and hot sauce. Stir the egg mixture into the black bean mixture. Stir in the bread crumbs, adding additional bread crumbs as needed until the mixture is sticky and holds together. Divide into 6 large patties.
- Place patties onto the prepared foil, and grill until browned and heated through, about 8 minutes per side.
Nutrition Facts : Calories 316.8 calories, Carbohydrate 49.4 g, Cholesterol 71 mg, Fat 5.8 g, Fiber 12.7 g, Protein 18.2 g, SaturatedFat 2.3 g, Sodium 1703.9 mg, Sugar 2.5 g
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Muhur Weldat
[email protected]I'm not a vegetarian, but I love these veggie burgers. They're so flavorful and satisfying.
Karl Jr
[email protected]These veggie burgers are the perfect way to get your kids to eat their vegetables.
Shahidali
[email protected]I love the variety of vegetables in these veggie burgers. They give them so much flavor and texture.
kiyan khorasani
[email protected]These veggie burgers are so easy to make and they taste amazing. I will definitely be making them again.
Nobi Don
[email protected]I've been looking for a good veggie burger recipe for a while now and I finally found it. These are the best veggie burgers I've ever had.
kabir idris
[email protected]I made these veggie burgers for a party and they were a huge hit. Everyone loved them!
Lehlogonolo Grace Sepeng
[email protected]These veggie burgers are perfect for a quick and easy weeknight meal. They're also great for packing in lunches.
Araisha Sam
[email protected]I love that these veggie burgers are made with all healthy ingredients. I feel good about feeding them to my family.
Nyla Roux
[email protected]These veggie burgers are the best I've ever had. They're so flavorful and juicy, and they don't fall apart when you cook them.
Shameeg Alias
[email protected]I was pleasantly surprised by how delicious these veggie burgers were. I'm not usually a fan of veggie burgers, but these were so good that I ate two!
abubeker oumer
[email protected]I've made these veggie burgers several times now and they're always a crowd-pleaser. They're so moist and flavorful, and they hold together perfectly.
SK Abid
[email protected]These veggie burgers were a hit with my family! They were so easy to make and packed with flavor. I especially loved the addition of the roasted red peppers and sun-dried tomatoes.