This is a super yummy cake that my family makes over Passover. It was given to me by a friend who is a kosher chef!
Provided by Annelise Friedman
Categories Other Desserts
Time 1h10m
Number Of Ingredients 7
Steps:
- 1. Preheat oven to 350 degrees F.
- 2. Mix all ingredients together and pour into a greased 9 X 13 pan.
- 3. Bake for an hour or until a toothpick inserted comes out clean.
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Baba khanal Baba
[email protected]This cake was delicious! It was the perfect Passover dessert.
maham kitchen and life
[email protected]This cake was very good. It was moist and chocolatey, and the frosting was rich and creamy. I would definitely make this cake again.
David Hillaire
[email protected]I made this cake for my Passover dinner and it was a hit! It was so easy to make and it turned out so moist and delicious. I will definitely be making this cake again.
Pashan moun
[email protected]This cake was great! I made it for my Passover Seder and everyone loved it. It was moist and chocolatey, and the frosting was delicious. I will definitely be making this cake again.
MD sultan Khan
[email protected]This cake was okay. It wasn't as moist as I would have liked, but the chocolate flavor was good. I think I would try a different recipe next time.
Ethan Reynolds
[email protected]This cake was a disappointment. It was dry and crumbly, and the chocolate flavor was barely there. I followed the recipe exactly, so I'm not sure what went wrong.
yt_Yash Official
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it. The cake turned out perfectly! It was moist and fluffy, and the chocolate flavor was rich and decadent. I will definitely be making this cake again.
Dima Gurevich
[email protected]This cake was amazing! I made it for my family for Passover and they all raved about it. It was so moist and chocolatey, and the frosting was the perfect touch. I will definitely be making this cake again.
Andrew Sergie
[email protected]This was my first time making a Passover chocolate cake and I was really impressed. It was so easy to follow the recipe and the cake turned out beautifully. It was moist and chocolatey, and everyone loved it.
Shyronda Boose
[email protected]I've made this cake several times for Passover and it's always a crowd-pleaser. It's so easy to make and it always turns out perfect. The chocolate flavor is rich and decadent, and the cake is moist and fluffy.
Arman Vp
[email protected]This Passover chocolate cake was a hit at our Seder! It was moist, rich, and decadent, and everyone loved it. I especially appreciated that it was easy to make and didn't require any special ingredients.