BEST TUNA MELT (NEW JERSEY DINER STYLE)
Steps:
- DIRECTIONS 1. Preheat the oven broiler. 2. In a bowl, mix the tuna, mayonnaise, celery, onion, parsley, and vinegar. Season with salt and pepper. 3. Place the rye bread slices on a baking sheet, and broil 1 minute in the preheated oven, until lightly toasted. Remove from heat, and spread with the tuna salad. Place 1 cheese slice over the tuna salad on each piece of bread, layer with a tomato slice, and top with remaining cheese slices. 4. Return layered bread to the preheated oven, and broil 3 to 5 minutes, until cheese is melted.
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King Michel
[email protected]Meh.
Adebayo Idowu
[email protected]This tuna melt was amazing! The tuna salad was creamy and flavorful, and the cheese melted perfectly. The rye bread added a nice crunch and nutty flavor. I will definitely be making this again!
Eza Khan
[email protected]I thought this recipe was just okay. The tuna salad was a bit bland for my taste, and the cheese didn't melt very well. The rye bread was good, but it didn't really add anything to the sandwich. Overall, I was disappointed with this recipe.
knoppid
[email protected]Yum!
Madiha Aftab
[email protected]This recipe is a keeper! The tuna melt was delicious and easy to make. I used white bread instead of rye, and it was still very good. The tuna salad was creamy and flavorful, and the cheese melted perfectly. I will definitely be making this again!
Musarat Shaheen
[email protected]I've made this recipe a few times now and it's always a hit! The tuna salad is so creamy and flavorful, and the cheese melts perfectly. I love the crunch of the rye bread. This sandwich is perfect for a quick and easy lunch or dinner.
Alex The Hurt
[email protected]This tuna melt was just okay. The tuna salad was a bit too dry for my taste, and the cheese wasn't melted enough. The rye bread was good, but it didn't really add anything to the sandwich. Overall, I was disappointed with this recipe.
mpho Kwena
[email protected]Not bad!
Ramzan Jaani
[email protected]This recipe was easy to follow and the sandwich turned out great! I used sourdough bread instead of rye, and it was still delicious. The tuna salad was creamy and flavorful, and the cheese melted perfectly. I will definitely be making this again!
Mac Cheese
[email protected]I'm not a huge fan of tuna, but this recipe was surprisingly good. The tuna salad was light and fluffy, and the cheese was melted and gooey. The rye bread was a nice touch, and it added a bit of crunch. Overall, I was impressed with this recipe and w
Liyah Torres
[email protected]Meh. I've had better tuna melts.
Zain Nawaz
[email protected]This tuna melt recipe is a game-changer! The combination of tuna, cheese, and tomato on grilled rye bread is simply heavenly. I followed the recipe exactly and it turned out perfectly. The tuna salad was creamy and flavorful, and the cheese melted go