BETTY FORD'S CHINESE PEPPER STEAK

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Betty Ford's Chinese Pepper Steak image

From our former first lady. And it IS delicious!! Have had this recipe for years. It was in a little community cookbook. Wonder how they got it?? I serve this over rice.

Provided by MizzNezz

Categories     Meat

Time 52m

Yield 4 serving(s)

Number Of Ingredients 10

1 1/2 lbs flank steaks
4 teaspoons oil
3 green peppers, cut in 1 1/2 inch pieces
2 cups water
1 envelope onion soup mix
2 teaspoons soy sauce
1/2 cup sherry wine
1 teaspoon salt
1/2 teaspoon pepper
2 teaspoons cornstarch (mixed in 4 T water)

Steps:

  • Cut steak lengthwise in 1/2 inch strips.
  • Heat oil in lg skillet.
  • Fry steak a handful at a time only long enough to change color.
  • Remove steak from skillet.
  • Saute the green peppers.
  • Bring 2 cups water to a boil in dutch oven.
  • Add onion soup mix and boil for 5 minutes.
  • Add steak and peppers.
  • Simmer for 1/2 hour.
  • Add soy sauce, salt, pepper and wine.
  • Add cornstarch mixture and cook until just thickened.

Shehroz Rajput
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I'm going to try this recipe tonight. I'll let you know how it turns out.


joti Alamm
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This recipe is a great way to use up leftover steak.


Zach Rawles
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I'm not sure what I did wrong, but my dish turned out really bland.


Mani.676 gujjar
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This is one of my favorite recipes. It's so easy to make and always turns out delicious.


Makabeko Ngquvati
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I've been making this dish for years and it's always a hit with my family and friends.


Junaid Emmanuel
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The sauce was a little too spicy for my taste, but overall the dish was good.


Layla Wilfong
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This recipe was easy to follow and the dish turned out great. I will definitely be making it again.


Patrick Wentzell
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I'm not a big fan of Chinese food, but this dish was really good.


monica simson
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This is a great recipe for a quick and easy weeknight meal.


Sullivan Pienaar
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I love this dish! The sauce is so flavorful and the steak is always tender.


Thokozane Alex
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This recipe is a keeper! I've made it several times and it's always a hit.


KING BAYEZID (SURMA)
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Not a fan. The steak was overcooked and the sauce was too salty.


Ninsiima Kandole
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I tried this recipe last night and it was a disaster. The steak was tough and the sauce was bland.


Jada Anderson
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This is one of my favorite recipes. It's easy to make and always turns out great.


Nabin Dibas
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I've made this dish several times and it's always a crowd-pleaser. The steak is always tender and the sauce is delicious.


Taunsa sharif
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The sauce was a little too sweet for my taste, but overall the dish was good.


md Rdoy
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This dish was a hit with my family! The sauce was flavorful and the steak was tender. I will definitely be making this again.


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