BIFE DE CHORIZO

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Bife de Chorizo image

Provided by Food Network

Categories     main-dish

Time 11m

Yield 4

Number Of Ingredients 3

24 ounces beef
Salt
Freshly ground black pepper

Steps:

  • Season the steak with salt and pepper to your liking. Cut steak into 4 equal pieces. Place it over the grill for 9 minutes total or to your degree of doneness.
  • The secret is making the beef is knowing when the grill is hot. The best way to find out is to place your hand about 2 centimeters over the grill and count to ten.

sebastian smith
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The steak was a little tough, but the sauce was good.


Calie Ramirez
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This was a good recipe. The steak was cooked well and the sauce was tasty. I would make it again.


onubu ifeanyi
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I made this recipe last night and it was a hit! The steak was juicy and flavorful, and the sauce was the perfect complement. I will definitely be making this again.


Kashif Memon
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Great recipe!


Aisha Mazzi
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This was an excellent recipe! The steak was cooked to perfection and the sauce was delicious. I would definitely recommend this recipe to anyone looking for a great steak dinner.