BIG APPLE BAKED PANCAKE
This is one big pancake with sauted apples for the top, you just pop in the oven to bake, the recipe makes enough for 2 people.This recipe is from Dash Recipes.
Provided by Shelia Tucker
Categories Pancakes
Time 45m
Number Of Ingredients 9
Steps:
- 1. position oven rack to middle of oven - Then Pre-Heat Oven to 375 -In a Medium Skillet - ( An Iron skillet is perfect, Just make sure the skillet has a heat proof handel if not ) over Medium Heat Melt the Butter, Then Transfer 1 Tbsp. to a Blender .
- 2. Put the prepared Apple Slices in the Skillet and turning once, cook untill they start to soften ( about 3 to 5 minutes ) When Apples are cooked, leave in skillet and arrange in a circle around the edge of skillet, ( you will have an opening in the middle )
- 3. Meanwhile in the Blender , mix the Flour, milk, eggs, sugar, salt and vanilla, with the butter in the blender, untill batter is smooth, pour over the apples arranged in the skillet, Transfer the Skillet to the oven. Bake for 15 Minutes untill Pancake is Puffed and Golden, Take out of oven and dust Top with confectioners sugar, Serve Immediately.
- 4. Set out Bowls of toppings, Chopped Walnuts , Pecans,Dried Cranberries, Maple Syrup, Whipped Cream, Vanilla Yogurt and Cinnamon Sugar, these are some favorite Toppings .
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Samuel thiongo
[email protected]I can't wait to try this recipe!
Earfan Ahmed
[email protected]This pancake is a great base recipe. I've experimented with adding different fruits and spices, and it always turns out delicious.
jae lockett
[email protected]I followed the recipe exactly, but my pancake didn't turn out as fluffy as I expected.
Sellwane Tshabane
[email protected]The pancake was a bit dry. I think I should have added more milk to the batter.
Rhocy Bai
[email protected]I found the pancake to be a bit too sweet for my taste.
Dre Benasty
[email protected]I'm not a big fan of apples, but I still enjoyed this pancake. The cinnamon flavor was really prominent.
Md Shobuj
[email protected]This pancake is a great way to use up leftover apples.
Imran Imran Gazi
[email protected]I added a dollop of whipped cream and some fresh berries to my pancake, and it was absolutely divine!
Indu Weerathunga
[email protected]This pancake is a great make-ahead breakfast or brunch option. I simply prepared the batter the night before and baked it in the morning.
Saeed cheena
[email protected]I love that this recipe uses simple ingredients that I always have on hand.
Kashveer Bipraj
[email protected]This pancake was the perfect way to start my day. It was hearty and filling, but not too heavy.
Stef Yopp
[email protected]I'm not usually a fan of baked pancakes, but this one changed my mind. It was so light and fluffy!
Ron Meisner
[email protected]This pancake was a hit at my brunch party. Everyone loved the unique flavor combination.
GAZAtremendous 268
[email protected]I've tried many baked pancake recipes, but this one is by far the best. The pancake was moist and flavorful, and the apples added a nice touch of sweetness.
martha martin
[email protected]I made this pancake for my family and they all loved it! It was easy to make and turned out perfect.
Miracle Uzoeto
[email protected]This pancake was fluffy and delicious! I loved the apple and cinnamon flavors.