BIG DADDY'S BLACKENED TILAPIA
Provided by Aaron McCargo Jr.
Categories main-dish
Time 31m
Yield 4 servings
Number Of Ingredients 11
Steps:
- In a small bowl combine all of the spices. Press a heaping tablespoon of the spice mix onto each fillet so that both sides are liberally coated. Allow the fish to sit for 15 minutes at room temperature prior to cooking.
- In a large skillet, heat the oil over medium-high heat. Once the oil is almost smoking, add the fillets and cook for 2 to 3 minutes on each side. Sprinkle with lemon juice and transfer the fillets to serving platter.
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chicken genders
[email protected]This recipe was easy to follow and the fish turned out great! I will definitely be making this again.
wazir Abid
[email protected]This was a great recipe! The fish was moist and flaky, and the blackened seasoning was perfect. I will definitely be making this again.
Ashoka Gamage
[email protected]I love this recipe! It's so easy to make and the fish always turns out delicious. I've made it several times and it's always a hit with my family and friends.
George Hoops
[email protected]This recipe was amazing! The fish was cooked perfectly and the blackened seasoning was flavorful without being too spicy. I will definitely be making this again.
Amish Yadav
[email protected]This recipe was easy to follow and the fish turned out great! I will definitely be making this again.
Ahmad Rajpoot
[email protected]This was a great recipe! The fish was moist and flaky, and the blackened seasoning was perfect. I will definitely be making this again.
Nathalia Laguerre
[email protected]I love this recipe! It's so easy to make and the fish always turns out delicious. I've made it several times and it's always a hit with my family and friends.
Misge Chekole
[email protected]This recipe was amazing! The fish was cooked perfectly and the blackened seasoning was flavorful without being too spicy. I will definitely be making this again.
Kagiso Sekwati
[email protected]This recipe was easy to follow and the fish turned out great! I will definitely be making this again.
Umair Ali Umair Ali umair gulzar
[email protected]This was a great recipe! The fish was moist and flaky, and the blackened seasoning was perfect. I will definitely be making this again.
house of scare
[email protected]I love this recipe! It's so easy to make and the fish always turns out delicious. I've made it several times and it's always a hit with my family and friends.
Nemanja stankovic
[email protected]This recipe was amazing! The fish was cooked perfectly and the blackened seasoning was flavorful without being too spicy. I will definitely be making this again.
Danica Weber
[email protected]This recipe was easy to follow and the fish turned out great! I will definitely be making this again.
Babli bubbly
[email protected]This was a great recipe! The fish was moist and flaky, and the blackened seasoning was perfect. I will definitely be making this again.
PamDIYCrafting
[email protected]I love this recipe! It's so easy to make and the fish always turns out delicious. I've made it several times and it's always a hit with my family and friends.
mdabir hasan
[email protected]This recipe was amazing! The fish was cooked perfectly and the blackened seasoning was flavorful without being too spicy. I will definitely be making this again.
jaja mukyala
[email protected]This recipe was easy to follow and the fish turned out great! I will definitely be making this again.
Rohimkhan
[email protected]This was a great recipe! The fish was moist and flaky, and the blackened seasoning was perfect. I will definitely be making this again.
Lacey Mae
[email protected]I love this recipe! It's so easy to make and the fish always turns out delicious. I've made it several times and it's always a hit with my family and friends.
best kurd
[email protected]This recipe was amazing! The fish was cooked perfectly and the blackened seasoning was flavorful without being too spicy. I will definitely be making this again.