BIG GAME SPICY BEER CHEESE SOUP

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Big Game Spicy Beer Cheese Soup image

This is an intensely cheesy, spicy rich beer soup that will be a TOUCHDOWN in your home and gone by the end of the game. Serve with popcorn or hunks of sourdough bread for dipping.

Provided by Challena

Categories     Soups, Stews and Chili Recipes     Soup Recipes     Cream Soup Recipes

Time 1h10m

Yield 12

Number Of Ingredients 19

2 tablespoons butter
1 tablespoon olive oil
1 cup finely chopped celery
1 cup finely chopped carrot
1 clove garlic, minced
1 (32 ounce) carton chicken stock
3 (12 fluid ounce) cans or bottles American-style pale lager beer
1 tablespoon Worcestershire sauce
1 tablespoon hot pepper sauce (such as Tabasco®)
2 teaspoons white pepper
2 teaspoons dry mustard powder
2 teaspoons onion powder
2 teaspoons garlic powder
1 teaspoon ground cayenne pepper
2 (10.75 ounce) cans condensed cream of chicken soup
1 (10.75 ounce) can condensed Cheddar cheese soup
1 (1 pound) loaf processed cheese, cubed
½ pound block pepperjack cheese, shredded
½ pound block sharp Cheddar cheese, shredded

Steps:

  • Melt the butter with olive oil in a large soup pot or Dutch oven over medium heat.
  • Cook and stir the celery, carrots, and garlic until soft, about 8 minutes.
  • Pour in the chicken stock, beer, Worcestershire sauce, hot pepper sauce, white pepper, mustard powder, onion powder, garlic powder, and cayenne pepper; whisk to combine.
  • Blend the mixture with a hand blender until smooth. Bring to a boil, reduce heat to low, and simmer 15 minutes.
  • Stir in the cream of chicken soup and the Cheddar cheese soup; bring soup back to a simmer.
  • Stir in the processed cheese and allow to melt. When it has melted, slowly mix in the pepperjack and sharp Cheddar cheeses, a little at a time, allowing each addition to melt into the soup before adding the next.
  • Simmer the soup over low heat until the cheese has completely melted and the flavors have blended, 15 to 20 more minutes.

Nutrition Facts : Calories 427.7 calories, Carbohydrate 16.3 g, Cholesterol 82 mg, Fat 29.2 g, Fiber 0.9 g, Protein 18.6 g, SaturatedFat 15.5 g, Sodium 1655.1 mg, Sugar 5 g

Keith Kiwanuka
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I thought this soup was just okay. It wasn't as flavorful as I was hoping for.


ganamfana michelle
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This soup is delicious! I love the combination of flavors and the creaminess of the cheese. It's the perfect comfort food for a cold day.


mark thompson
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I've made this soup several times and it's always a hit. It's easy to make and it's always delicious.


FIGHT RIGHT TUFFBWOY
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I love this soup! It's so creamy and cheesy, and the spice is just right.


Stella Ayobami
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This soup is amazing! It's the perfect comfort food for a cold day.


Monica Okusu
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I wasn't sure how this soup would turn out, but I was pleasantly surprised. It's really delicious and I'll definitely be making it again.


yosef tizazu
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This soup is so easy to make and it's always a hit with my family. I love that I can use leftover beer and cheese to make it.


Sonja
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I made this soup for a party and it was a huge success! Everyone loved it.


Arif Shakila
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This soup is delicious! The perfect combination of cheese, beer, and spice.


143 ALAMIN FF
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I love this soup! It's so easy to make and it's always a hit with my family and friends.


Cabdicasiis Maxamed jaamac
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This soup is amazing! It's so creamy and cheesy, and the spice is just perfect. I'll definitely be making it again and again.


Fahad Rehmani
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I thought this soup was just okay. It wasn't as flavorful as I was hoping for.


Maid Suljkanović
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This soup was a little too spicy for me, but my husband loved it. I'll probably make it again and use less cayenne pepper next time.


Theresa Lapin
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I've made this soup several times and it's always a crowd-pleaser. It's easy to make and it's always a hit.


Shiraaz Anderson
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This soup is delicious! I love the combination of flavors and the creaminess of the cheese. It's the perfect comfort food for a cold day.


Ilham Salih
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I made this soup for my family and they loved it! It's a great way to use up leftover beer and cheese.


kiyimba sulibrown
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This soup was a hit at my Super Bowl party! It's creamy, cheesy, and has just the right amount of spice. I'll definitely be making it again.