Steps:
- DIRECTIONS: Preheat oven to 400°. In a mixing bowl, combine the sugar and oil. Beat in one egg at a time until fluffy. In a separate bowl, combine the flour, baking soda, baking powder, and salt. Set Aside. To the egg mixture beat in the buttermilk and vanilla and add the flour mixture to it. Mix until just blended. Spoon 1 tbls. of dough onto an ungreased cookie sheet spacing the cookies about 2 inches apart. Bake 8-10 minutes. Remove from oven and sprinkle with sugar. Let cool down for a few minutes before removing from pan.
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Chenith Nawarathna
[email protected]I followed the recipe exactly, but my cookies turned out dry and crumbly. I'm not sure what went wrong.
Augustine Ashanda
[email protected]These cookies are a bit too sweet for my taste, but my kids love them.
Faith Rosales
[email protected]I'm not a big fan of sugar cookies, but these are really good. They are soft and chewy, and the flavor is perfect.
Olawale Damilola
[email protected]These cookies are perfect for freezing. I always have a batch in the freezer so I can have fresh cookies whenever I want.
MH Nasir
[email protected]I love the simplicity of this recipe. It's just a few basic ingredients that I always have on hand.
Mr Technician
[email protected]These cookies are a great way to use up leftover egg whites.
Rana waleed Mamj
[email protected]I've made these cookies with different flavors of extract, and they are always delicious.
Shahsawar khan
[email protected]These cookies are the perfect size for a quick snack or dessert.
Yaseen Karachi
[email protected]I love the way these cookies crinkle on top. They look so festive.
Awaad Jt
[email protected]These cookies are a classic for a reason. They are always a hit.
Ms Maria
[email protected]I've tried a lot of sugar cookie recipes, but these are by far the best.
Mario
[email protected]These cookies are dangerous! I can't stop eating them.
Inam Inkosi
[email protected]I was a little skeptical about these cookies at first, but I'm so glad I tried them. They are now my favorite cookie recipe.
Babby Betty
[email protected]These cookies are perfect for any occasion. I've made them for birthdays, holidays, and even just because.
Diego Díaz
[email protected]I love that these cookies don't require any chilling time. I can just mix them up and bake them right away.
Jisan Khan sagor
[email protected]These cookies are so easy to make, even my kids can help. And they are always a favorite.
Brandon Cruz
[email protected]I've made these cookies several times now, and they always turn out perfect. They are my go-to cookie recipe.
Ahmad And ABDULLAH Gaming
[email protected]I made these cookies for a party and they were a huge hit! Everyone loved them.
Mikiyas Tazebe
[email protected]These cookies are the BEST! They are so soft and chewy, and the perfect amount of sweetness. I will definitely be making these again and again.