BILL GRANGER'S LEMONGRASS AND LIME CHICKEN BURGERS W/ SPICY SLAW
I really enjoy the recipes of Australian chef Bill Granger. He always comes up with dishes that somehow sound indulgent and healthy at the same time. This sounds like the kind of fusion food I have always thought I would experience if I ever got to go to Sydney. Cooking time includes chilling time for the burgers.
Provided by Sarah_Jayne
Categories < 4 Hours
Time 1h10m
Yield 6 serving(s)
Number Of Ingredients 25
Steps:
- Put the ground chicken, onion, breadcrumbs, garlic, lemon grass, coriander, lime zest, fish sauce and sugar in a large bowl and mix together well with your hands.
- Shape into six patties, then cover and refrigerate for 30 minutes.
- For the slaw: mix together the sugar and rice vinegar, then add the carrot and leave to marinate for 20 minutes.
- For the dressing: mix together all the ingredients, stirring until the sugar has dissolved.
- Heat a barbecue or grill pan and brush with a little oil. Cook the patties for 4 minutes each side or until cooked through.
- While the patties are cooking, put the white and red cabbage in a large mixing bowl.
- Drain the carrot and add to the cabbage with the celery, onion, mint and coriander.
- Add the dressing to the salad and toss together.
- Serve the patties on soft rolls with lettuce, mint and coriander leaves and chilli sauce together with a helping of slaw.
Nutrition Facts : Calories 246.2, Fat 3.9, SaturatedFat 0.9, Cholesterol 69.5, Sodium 1116.6, Carbohydrate 28.6, Fiber 3.9, Sugar 14.9, Protein 24.9
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mss deeqo
[email protected]These burgers were easy to make and turned out great! I used ground turkey instead of chicken, and they were still delicious. I also added a bit of minced ginger to the slaw for an extra kick.
md Shafiullah
[email protected]I'm not a big fan of chicken burgers, but these were really good. The lemongrass and lime flavors were really unique and flavorful. The slaw was also really good.
Bud Gilbert
[email protected]These burgers were amazing! The lemongrass and lime flavors were perfect, and the slaw was the perfect complement. I will definitely be making these again.
Francis Weefah
[email protected]I thought these burgers were just okay. The lemongrass and lime flavors were a bit too subtle for my taste. The slaw was also a bit bland.
Devin Jacobs
[email protected]These burgers were delicious! I loved the lemongrass and lime flavors. The slaw was also really good. I will definitely be making these again.
md mubarok khan
[email protected]I'm not sure what went wrong, but my burgers turned out dry and overcooked. I followed the recipe exactly, so I'm not sure what happened.
Kaden Odriscoll
[email protected]I made these burgers for a party and they were a huge hit! Everyone loved the unique flavor combination. I will definitely be making these again.
Sarwar Abdulla
[email protected]These burgers were easy to make and turned out great! I used ground turkey instead of chicken, and they were still delicious. I also added a bit of minced ginger to the slaw for an extra kick.
Nkt Nakt
[email protected]I'm not a big fan of chicken burgers, but these were really good. The lemongrass and lime flavors were really unique and flavorful. The slaw was also really good.
Samuel semretu
[email protected]These burgers were amazing! The lemongrass and lime flavors were perfect, and the slaw was the perfect complement. I will definitely be making these again.
joel cardona
[email protected]I thought these burgers were just okay. The lemongrass and lime flavors were a bit too subtle for my taste. The slaw was also a bit bland.
Natnael Mekbib
[email protected]These burgers were delicious! I loved the lemongrass and lime flavors. The slaw was also really good. I will definitely be making these again.
Kabeer K
[email protected]I'm not sure what went wrong, but my burgers turned out dry and overcooked. I followed the recipe exactly, so I'm not sure what happened.
joseph sanyo
[email protected]I made these burgers for a party and they were a huge hit! Everyone loved the unique flavor combination. I will definitely be making these again.
Mohammad Otaku
[email protected]These burgers were a bit bland for my taste. I think I would add more lemongrass and lime next time. The slaw was also a bit too spicy for me.
Erin Krstovich
[email protected]I'm not a huge fan of chicken burgers, but these were really good. The lemongrass and lime flavors really shine through. I would definitely make these again.
Godfrey S Gune
[email protected]These burgers were easy to make and turned out great! I used ground turkey instead of chicken, and they were still delicious. I also added a bit of Sriracha to the slaw for an extra kick.
Tony Weathers
[email protected]I love the combination of lemongrass and lime in these burgers. They're so refreshing and flavorful. The slaw is also delicious and adds a nice crunch.
Grace Benneh
[email protected]These chicken burgers were a hit with my family! The lemongrass and lime flavors were perfectly balanced, and the spicy slaw added a nice kick. I will definitely be making these again.