BILLY'S PORK CHOPS AND SPAGHETTI
Steps:
- Preheat oven to 375 degrees. Heat pot of salted water for spaghetti. Make the Tomato Sauce In medium sauce pan sautee one yellow onion in olive oil. Add garlic and sautee until fragrant (1 min). Add crushed tomatoes and fresh basil and simmer. Sautee the Chops Brush chops in olive oil and season with salt and pepper. Add to heated cast iron skillet and brown on both sides (10-15 mins). Remove chops. Add olive oil to pan and sautee onions, peppers, garlic (3-4 cloves), fennel seed, and tomato paste for 5 mins. Add white wine and chicken stock and sautee until tender, about 10 mins. Bake the Chops Add pork chops to skillet and cover with pepper/onion mixture. Place skillet in oven and cook until pork reaches 135-140 degrees. Make the Spaghetti Cook spaghetti until 1 minute before al dente and drain. Add spaghetti to sauce and cook 1 minute. Transfer to a bowl and sprinkle with grated cheese. Serve with chops and peppers
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becomethestar
[email protected]I love this recipe! The pork chops are always cooked perfectly and the spaghetti is always al dente.
Dushtume Mishtihasimithu
[email protected]This is one of my favorite recipes. It's so easy to make and the results are always delicious.
Benjamin Sithole
[email protected]This recipe is a keeper! I will definitely be making it again.
N O V A /on
[email protected]I've made this recipe several times and it's always a hit. The pork chops are always juicy and tender, and the spaghetti is always cooked perfectly.
Pradesh Karki
[email protected]This is a great recipe for a weeknight meal. It's easy to make and the results are always delicious.
Agaba Osbert
[email protected]I love this recipe! The pork chops are always cooked perfectly and the spaghetti is always al dente.
Umerfarooq Sahukhan
[email protected]This is one of my favorite recipes. It's so easy to make and the results are always delicious.
Md Siraj
[email protected]This recipe is a keeper! I will definitely be making it again.
Alex Pihut
[email protected]I've made this recipe several times and it's always a hit. The pork chops are always juicy and tender, and the spaghetti is always cooked perfectly.
Md Minhaz Pk
[email protected]This is a great recipe for a weeknight meal. It's easy to make and the results are always delicious.
Bob Ivan
[email protected]I made this recipe last night and it was a hit! The pork chops were cooked perfectly and the spaghetti was delicious.
Shumirai Mavhunga
[email protected]This is a great recipe. The pork chops were tender and juicy, and the spaghetti was cooked perfectly.
Abdirihman Khalif
[email protected]I love this recipe! It's so easy to make and the results are always delicious.
adeyi emmanuel
[email protected]This recipe is a winner! The pork chops were juicy and flavorful, and the spaghetti was cooked perfectly.
Smart Bilal
[email protected]I've made this recipe several times and it's always a hit. The pork chops are always cooked perfectly and the spaghetti is always al dente.
Behesty Islam
[email protected]This is one of my favorite recipes. It's easy to make and always turns out great. The pork chops are always tender and juicy, and the spaghetti is always cooked perfectly.
Wanaraja Wanaraja
[email protected]I love this recipe! The pork chops are always juicy and tender, and the spaghetti is cooked perfectly. The sauce is also very flavorful.
Scott Lefever
[email protected]This recipe is easy to follow and the results are amazing. The pork chops were cooked to perfection and the spaghetti was delicious. I will definitely be making this dish again.
goomy shart
[email protected]I made this dish for dinner last night and it was a hit with my family. The pork chops were tender and the spaghetti was al dente. The sauce was flavorful and had just the right amount of spice.
Pooja Giri
[email protected]This recipe is a keeper! The pork chops were juicy and flavorful, and the spaghetti was cooked perfectly. I loved the addition of the mushrooms and onions, which gave the dish a nice depth of flavor.