BING CHERRY-AMARETTI FOOL

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Bing Cherry-Amaretti Fool image

When Bing cherries are in season, I make this fruity custard-style fool. The sweet cherries and whipped cream balance perfectly with the sour cream. -Mary Ann Lee, Clifton Park, New York

Provided by Taste of Home

Categories     Desserts

Time 30m

Yield 8 servings.

Number Of Ingredients 11

1 envelope unflavored gelatin
1/3 cup cold water
1 cup sour cream
1/2 cup sugar
1 tablespoon lemon juice
1/2 teaspoon almond extract
1/2 teaspoon vanilla extract
2 cups coarsely chopped fresh Bing or other dark sweet cherries, divided
1 cup heavy whipping cream
1 cup coarsely crushed amaretti cookies (about 16 cookies)
Optional toppings: Fresh mint leaves, Bing cherries and additional crushed amaretti cookies

Steps:

  • In a small saucepan, sprinkle gelatin over cold water; let stand 1 minute. Heat and stir over low heat until gelatin is completely dissolved. Let stand 5 minutes., Place sour cream, sugar, lemon juice, extracts, 1 cup cherries and gelatin mixture in a blender; cover and process until cherries are pureed. Transfer to a large bowl., In a small bowl, beat cream until soft peaks form. Remove 1/2 cup whipped cream; reserve for topping. Gently fold remaining whipped cream into cherry mixture. Fold in crushed cookies and remaining chopped cherries. Divide mixture among 8 dessert dishes. Refrigerate at least 2 hours., Serve with reserved whipped cream and optional toppings as desired.

Nutrition Facts : Calories 323 calories, Fat 19g fat (10g saturated fat), Cholesterol 41mg cholesterol, Sodium 26mg sodium, Carbohydrate 36g carbohydrate (32g sugars, Fiber 1g fiber), Protein 4g protein.

Bold Belize
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This fool is a great make-ahead dessert. It can be made up to a day in advance, which makes it perfect for busy weeknights.


Sagar Rokaya
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I would definitely recommend this fool to anyone who loves cherries and amaretti cookies.


Ador Syed
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This fool is a bit time-consuming to make, but it's worth the effort. The end result is a delicious and elegant dessert.


SK SHipoN khan
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I'm not a big fan of mascarpone, but I loved this fool. The cherries and amaretti cookies really balanced out the richness of the mascarpone.


Siv Sada
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This fool is a great way to use up leftover cherries. It's also a very kid-friendly dessert.


Yusuph Madoo
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I made this fool for a potluck and it was a big hit. Everyone loved it!


Kwakanya Dilima
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This is the perfect dessert for a special occasion. It's elegant and delicious, and it's sure to impress your guests.


Hunter Isaac
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I'm not a big fan of cherries, but I loved this fool. The mascarpone and amaretti cookies really balanced out the tartness of the cherries.


Regina Taylor
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This fool is delicious! I love the combination of cherries and amaretti cookies.


MD Rakib Howlader
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I was disappointed with this fool. The texture was too thick and the flavors were not well-balanced.


NEW PASNI
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This fool is a bit on the sweet side for my taste, but I still enjoyed it. I think I'll try reducing the amount of sugar next time.


Mst Setu
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I followed the recipe exactly and it turned out perfectly. The mascarpone gave the fool a rich and creamy texture, and the cherries added a lovely sweetness.


Haylie Maddox
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This fool is so easy to make, and it's the perfect way to use up fresh cherries. I love that it can be made ahead of time, too.


Ganesh
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I was a bit skeptical about the combination of cherries and amaretti cookies, but I was pleasantly surprised. The flavors worked really well together.


Zikoe
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This is the perfect summer dessert - it's light, refreshing, and so easy to make. I'll definitely be making it again and again.


Muhammad Yousuf
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I made this fool for a dinner party and it was a huge hit! Everyone loved the light and fluffy texture, and the flavors were perfectly balanced.


Slimsy Babe
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This Bing cherry amaretti fool was heavenly! The combination of sweet cherries, nutty amaretti cookies, and creamy mascarpone was simply divine.