BIRD'S MOST FLAVORFUL SEAFOOD DIP

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Bird's Most Flavorful Seafood Dip image

This is a great seafood dip that I created that goes great served with crackers, vegetables, or chips for dipping.

Provided by 2Bleu

Categories     Crab

Time 2m

Yield 2 cup, 16 serving(s)

Number Of Ingredients 10

1 (6 1/2 ounce) can baby shrimp (drained)
1 (6 1/2 ounce) can lump crabmeat (drained)
1 (6 1/2 ounce) can minced clams, plus half the juice
8 ounces cream cheese
1 cup sour cream
1 green onion, chopped
1 tablespoon fresh parsley, chopped
1/2 teaspoon Old Bay Seasoning
2 drops Tabasco sauce
1/2 teaspoon salt

Steps:

  • In a food processor combine all ingredients. Process until smooth, scraping down sides as necessary.
  • Transfer to a serving bowl and let sit for 20 minutes to allow flavors to blend.
  • Can be served cold or at room temperature.

Nutrition Facts : Calories 119.4, Fat 8.2, SaturatedFat 4.5, Cholesterol 61.9, Sodium 295.8, Carbohydrate 2, Sugar 1, Protein 9.2

kaylah payne
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This dip is a great way to use up leftover seafood. It's also a great appetizer for any party or gathering.


Daouda Ndiaye
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I'm not a big fan of seafood, but this dip was actually really good. The flavors were well-balanced and the texture was smooth and creamy.


tariku my
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This was the perfect appetizer for my party. It was easy to make and everyone loved it.


Hammad Naeem
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This dip is easy to make and always a hit with my guests. I love that I can use any type of seafood I have on hand.


Sangib Roy
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I've tried many seafood dips before, but this one is by far the best. The combination of seafood and cream cheese is divine.


Reck Kolombo
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This dip is a must-try for any seafood lover. It's packed with flavor and the texture is perfect.


Victor Nangooba
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I wasn't sure how this dip would turn out, but I was pleasantly surprised. It was creamy, flavorful, and the seafood was cooked perfectly.


Siyanda Noel Nyawo
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This was a great appetizer for my dinner party. It was easy to make and everyone loved it.


Onik Md
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I've made this dip several times now and it's always a crowd-pleaser. I love that it's so versatile - you can use any type of seafood you like.


Zado Jokhio
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This dip was easy to make and tasted delicious. I used a variety of seafood, including shrimp, crab, and lobster, and it was all cooked perfectly.


Johnathon jer_many
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This seafood dip was a hit at my last party! Everyone loved the creamy texture and the flavorful blend of seafood. I'll definitely be making this again.


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