BISQUICK APPLE PIE DESSERT
This dessert was originally suppose to be a French Apple Pie, but because I omitted the milk, I am just referring to it as an Apple Dessert. It is easy and quite simple. I used apples that I did not want to spoil, the Granny Smith and Pink Cripps. The addition of Toasted pecans always makes any dessert taste better. Serve it...
Provided by Rose Mary Mogan
Categories Other Desserts
Time 1h30m
Number Of Ingredients 13
Steps:
- 1. Preheat oven to 350 degrees F. Spray a medium size dish with cooking spray, I used a 6X12 size rectangle dish. I had to switch to the larger size 6X12 dish instead of the 9X9, because I had more filling than I originally thought.
- 2. Add peeled and sliced apples to a medium size bowl with lemon juice, then toss to coat evenly.
- 3. In a separate medium bowl, add Bisquick, with sugar, cinnamon, nutmeg , butter & eggs. Beat till well blended.
- 4. Pour apples into the batter, and stir to blend till all the apples are completely coated on all sides.
- 5. Pour into prepared dish.
- 6. Now combine all of the ingredients for the crunchy topping in a medium bowl.
- 7. Crumble mixture over the top of the apple mixture.
- 8. Bake in preheated 350 degrees F. oven for 50 to 55 minutes, till apples are tender, and mixture is hot & bubbly.
- 9. Serve with whipped topping or your favorite ice cream if desired. The original version of this recipe came from a Bisquick Cookbook, before I made changes for this version.
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Omar Smart
[email protected]This recipe looks delicious. I'm going to make it this weekend.
Tinkabell Rice
[email protected]I can't wait to try this recipe!
Henock Helvi
[email protected]This pie is perfect for any occasion. I've made it for family gatherings, potlucks, and even just for myself.
Kyle Hall
[email protected]I love this recipe! It's my go-to apple pie recipe.
NISHAN PAUL
[email protected]This pie is so easy to make and it tastes like it came from a bakery.
Cadillac Tah
[email protected]I used this recipe to make a gluten-free apple pie and it was delicious! My friends couldn't believe it was gluten-free.
Zwelie Scina
[email protected]I'm not a baker, but this recipe was so easy to follow. The pie turned out amazing!
Itachi Akatsuki
[email protected]This recipe is a keeper! I'll definitely be making it again.
Diosanjeles Medina
[email protected]I made this recipe for my kids and they loved it! They said it was the best apple pie they've ever had.
Md Sintu
[email protected]Not a fan. The crust was too dry and the apples were too tart.
Ronald Harper
[email protected]This pie was a hit at my potluck! Everyone raved about it.
NARESH Das
[email protected]I've made this recipe several times and it always turns out perfect. It's a great dessert for any occasion.
Shamima Khatun
[email protected]So easy to make and so delicious! My family loved it.
oretan akinwale
[email protected]This Bisquick apple pie dessert was an absolute delight! The flaky crust and sweet, gooey apples were a perfect combination.